Results 81 to 90 of about 59,897 (352)

The role of artificial intelligence in dietetic practice: a narrative review of current evidence and practical applications

The South African Journal of Clinical Nutrition
Background: The global nutrition landscape is shifting from population-based advice towards hyper-personalised clinical care, driven by a ‘data drown’ from wearable sensors and digitised health records.
Monique Cruz Piderit
doaj   +1 more source

Iranian Dietitians’ Viewpoints on Virtual Nutritional Consultation on the Instagram Platform: A Descriptive, Cross-sectional Study [PDF]

Journal of Health Sciences and Surveillance System
Background: Today, the use of social media for health care advice has become more popular. The present study aimed to evaluate the opinions of Iranian dietitians on virtual nutritional counseling on the Instagram platform.Methods: The present descriptive,
Mojtaba Khadem Al-Hoseini, Mostafa Lofti, Farzaneh Mohammadi, Gordon A Ferns, Marzieh Akbarzadeh   +4 more
doaj   +1 more source

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

FEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

A Scoping Review of Tools to Assess Digital Health Literacy Among Middle-Aged and Older Adults for Application to Dietetic Practice

Dietetics
Medical Nutrition Therapy (MNT) services have shifted from only in-person to digital consultations. This may present a challenge to older patients if they are not digitally literate.
Jingyi Jess Bai, Mariam Mandoh, Yee Mei Yu, Margaret Allman-Farinelli   +3 more
doaj   +1 more source

Understanding empowerment for a healthy dietary intake during pregnancy

International Journal of Qualitative Studies on Health & Well-Being, 2021
Purpose: In order for health professionals to encourage pregnant women with a low socioeconomic status (SES) to move towards empowerment for a healthy dietary intake, crucial steps are to understand the perspectives of pregnant women of food and eating ...
Sabina Super, Annemarie Wagemakers
doaj   +1 more source

A Japanese Nationwide Survey of Nutritional Counseling for Cancer Patients and Risk Factors of Burnout among Registered Dietitians

Palliative Medicine Reports, 2022
Purpose: Registered dietitians have played a key role in the nutritional management of cancer patients; however, no study has investigated the prevalence of burnout and associated factors among this population.
Haruka Chitose, Miki Kuwana, Tomofumi Miura, Mihoko Inoue, Yuko Nagasu, Ryogo Shimizu, Yukako Hattori, Yuko Uehara, Kazuhiro Kosugi, Yoshihisa Matsumoto   +9 more
doaj   +1 more source

Micronutrient management following bariatric surgery: the role of the dietitian in the postoperative period

Annals of Translational Medicine, 2020
Bariatric surgery is increasingly being utilized to manage obesity and obesity related comorbidities, but may lead to the development of micronutrient deficiencies postoperatively.
E. Osland, Hilary Powlesland, T. Guthrie, Carrie-Anne Lewis, M. Memon   +4 more
semanticscholar   +1 more source

Delegation Opportunities for Malnutrition Care Activities to Dietitian Assistants—Findings of a Multi-Site Survey

Healthcare, 2021
Approximately one-third of adult inpatients are malnourished with substantial associated healthcare burden. Delegation frameworks facilitate improved nutrition care delivery and high-value healthcare. This study aimed to explore knowledge, attitudes, and
A. Rushton, A. Young, H. Keller, J. Bauer, J. Bell   +4 more
semanticscholar   +1 more source

From mice to humans—divergent strategies for intestinal homeostasis and regeneration

FEBS Letters, EarlyView.
Recent advances such as organoid genome editing, xenotransplantation, imaging, and whole‐genome sequencing have enabled direct studies of human intestinal stem cells (ISCs). These studies reveal species‐specific features, including slower ISC proliferation, distinct injury responses, slower somatic mutation accumulation in humans, and an inverse ...
Keiko Ishikawa, Shinya Sugimoto, Toshiro Sato   +2 more
wiley   +1 more source

Exploration of barriers and enablers for the use of the nutrition care process among a diverse sample of registered dietitian nutritionists: a mixed methods analysis

Frontiers in Nutrition
BackgroundRegistered dietitian nutritionists (RDNs) use the Nutrition Care Process and its Terminology (NCP/T) to generate outcomes and demonstrate the impact of medical nutrition therapy. Despite integration into education in 2009, many RDNs continue to
Irene A. Asare, Constantina Papoutsakis, Lauri Wright, Casey Colin   +3 more
doaj   +1 more source