Results 1 to 10 of about 137 (80)

Simulated In Vitro Digestive Characteristics of Raw Yam Tubers in Japanese Diet: Changes in Protein Profile, Starch Digestibility, Antioxidant Capacity and Microstructure [PDF]

open access: yesFoods, 2022
The consumption of raw yam tuber through grated yam “tororo” is a major and popular diet in Japan. However, few studies have been undertaken to evaluate the digestive characteristics of raw yam tubers.
Chuang Zhang   +5 more
doaj   +2 more sources

The Dioscorea Genus (Yam)—An Appraisal of Nutritional and Therapeutic Potentials [PDF]

open access: yesFoods, 2020
The quest for a food secure and safe world has led to continuous effort toward improvements of global food and health systems. While the developed countries seem to have these systems stabilized, some parts of the world still face enormous challenges ...
Jude E. Obidiegwu   +2 more
doaj   +2 more sources

Physicochemical, enzymatic and molecular characterisation of the storage protein of aerial tuber, Dioscorea bulbifera Linn. [PDF]

open access: yesJournal of Genetic Engineering and Biotechnology, 2020
Background The storage protein of the aerial tuber of Dioscorea bulbifera was purified and its physicochemical, enzymatic and molecular properties determined with a view to comparing its functionality and genetic relatedness with other storage proteins ...
Olukemi Adetutu Osukoya, Adenike Kuku
doaj   +2 more sources

Biological Activities and Applications of Dioscorins, the Major Tuber Storage Proteins of Yam [PDF]

open access: yesJournal of Traditional and Complementary Medicine, 2012
Yam tubers, a common tuber crop and an important traditional Chinese medicine in Taiwan, have many bioactive substances, including phenolic compounds, mucilage polysaccharides, steroidal saponins and proteins.
Yeh-Lin Lu   +3 more
doaj   +2 more sources

Crystallization and preliminary X-ray crystallographic analysis of dioscorin fromDioscorea japonica [PDF]

open access: yesActa Crystallographica Section F: Structural Biology Communications, 2012
Masaru Tanokura   +2 more
exaly   +2 more sources

Pengendalian Ulatgrayak (Spodoptera litura F.) dengan Ekstrak Ubi Gadung dan Ekstrak Buah Maja

open access: yesJurnal Agro Industri Perkebunan, 2019
Armyworm (Spodoptera litura F.) is one of the important polyphag leaf pests that attacks almost all crops. The objective of this study was to determine the effect of various concentrations of bioinsecticide made of dioscorea tuber and aegle fruit extract
I Wayan Darmanto   +2 more
doaj   +1 more source

NUTRITIONAL COMPOSITION OF DIOSCOREA HISPIDA FROM DIFFERENT LOCATIONS AROUND LEUSER ECOSYSTEM AREA

open access: yesJurnal Natural, 2018
Proximate analysis of Dioscorea hispida tubers, collected from five locations around Leuser ecosystem in Aceh Province, showed variations amongst samples.
Sitti Saleha   +5 more
doaj   +1 more source

POTENSI TEPUNG UBI KELAPA UNGU DAN KUNING (Dioscorea alata L.) SEBAGAI BAHAN PANGAN MENGANDUNG SENYAWA BIOAKTIF: KAJIAN PUSTAKA

open access: yesJurnal Pangan dan Agroindustri, 2015
Ubi Kelapa atau uwi (Dioscorea alata L.) merupakan sejenis umbi-umbian yang umumnya dibudidayakan diantara tanaman hutan yg lain. Ubi kelapa dibedakan berdasarkan warna umbinya, seperti ubi kelapa ungu, kuning, dan putih.
M. Wahyu Agung Prasetya   +2 more
doaj  

EFEK ANTIHIPERTENSI SENYAWA BIOAKTIF DIOSCORIN PADA UMBI- UMBIAN KELUARGA DIOSCOREA : KAJIAN PUSTAKA

open access: yesJurnal Pangan dan Agroindustri, 2014
Hipertensi merupakan salah satu faktor resiko kardiovaskular yang paling banyak menyebabkan kematian di seluruh dunia. Hipertensi atau tekanan darah tinggi adalah kondisi medis dimana terjadi peningkatan tekanan darah secara kronis dalam jangka waktu ...
Irma Tri Kurniawati, Teti Estiasih
doaj  

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