Results 91 to 100 of about 1,722 (183)

Bioactive Potential of <i>Cydonia oblonga</i> and <i>Diospyros kaki</i> Vinegars: Phenolic Content, Antioxidant and GST Inhibitory Activity, and Molecular Docking Studies. [PDF]

Biomed Res Int
Sahin Z, Sonmez F, Avci D, Duran T, Darwich NA.   +4 more
europepmc   +1 more source

Retraction: Thin layer drying kinetics and quality dynamics of persimmon (Diospyros kaki) treated with preservatives and solar dried under different temperatures. [PDF]

PLoS One, 2022
PLOS ONE Editors.
europepmc   +1 more source

STUDIES ON THE DIOSPYROS KAKI (JAPANESE PERSIMMON) I. ON THE COMPOSITION OF WHITE POWDER OF THE DRIED DIOSPYROS KAKI

STUDIES ON THE DIOSPYROS KAKI (JAPANESE PERSIMMON) I. ON THE COMPOSITION OF WHITE POWDER OF THE DRIED DIOSPYROS KAKI
application/pdf 紀要類(bulletin) 453235 ...
openaire  

Phytochemical Profile and Evaluation of Antioxidant Activity, Enzyme Inhibition and Cell Viability of Leaves Extracts of Three Tunisian Varieties of <i>Diospyros kaki</i> L. [PDF]

Food Sci Nutr
Mannai A, Ressaissi A, Ressaissi A, Merghni A, Chahdoura H, Mnif W, Alelyani Z, Ben-Attia M, El-Bok S, Serralheiro ML.   +9 more
europepmc   +1 more source

Studies on the Components of the Leaves of Diospyros Kaki THUNB.

YAKUGAKU ZASSHI, 1971
S, Matsuura, K, Asano, K, Oba, M, Mizuno
openaire   +3 more sources

Ripening-Related Changes in Color and Bioactive Compounds of <i>Diospyros kaki</i>: Preliminary Insights on Its Antifungal Activity. [PDF]

Foods
Cairone F, Angiolella L, Bertini F, Iazzetti A, Fabrizi G, Petralito S, Cesa S, Simonetti G.   +7 more
europepmc   +1 more source

Erratum to "In-vitro antioxidant, lipoxygenase inhibitory, and in-vivo muscle relaxant potential of the extract and constituent isolated from Diospyros kaki (Japanese Persimmon)"[Heliyon Volume 9, Issue 3, MARCH 2023, Article e13816]. [PDF]

Heliyon, 2023
Mujawah A, Rauf A, Bawazeer S, Wadood A, Hemeg HA, Bawazeer S.   +5 more
europepmc   +1 more source

Chromosome Numbers of Diospyros kaki Cultivars

Journal of the Japanese Society for Horticultural Science, 1990
ZHUANG, Dong Hong, KITAJIMA, Akira, ISHIDA, Masashi, SOBAJIMA, Yoshitsugu   +3 more
openaire   +2 more sources

From Diospyros kaki L. (Persimmon) Phytochemical Profile and Health Impact to New Product Perspectives and Waste Valorization. [PDF]

Nutrients, 2021
Direito R, Rocha J, Sepodes B, Eduardo-Figueira M.   +3 more
europepmc   +1 more source

ПЕРЕРОБКА ХУРМИ (DIOSPYROS KAKI L.) СУШІННЯМ

Scientific Works
У світі збільшується попит на функціональне харчування, яке може забезпечувати організм людини макро- та мікронуктієнтами, зменшувати ризик хронічних захворювань, покращувати фізичний стан і психічне благополуччя. Функціональне харчування відіграє важливу роль у підтримці здорового способу життя та зниженні факторів ризику різних захворювань.
openaire   +1 more source