Extraction of pectin from persimmon (Diospyros kaki L.)
Applied Food Research, 2022 Persimmon (Diospyros kaki L.) is a fruit generally consumed fresh, generating quantities that are discarded due to senescence or the presence of lesions. The extraction of pectin from persimmon could be an alternative to obtain a product with added value
Marina Talamini Piltz +3 more
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Results of hibernation of F1, F2, F3 hybrids between Diospyros kaki L. and D. virginiana L. in conditions of Southern Steppe of Ukraine in 2005 – 2006 years [PDF]
Інтродукція Рослин, 2007 Results of long influence of low temperatures on F1, F2 and F3 hybrids between Diospyros kaki L. and D. virginiana L. in Experimental Farm Novokakhovskoe of Nikita Botanical Garden – National Scientific Center of Ukrainian Academy of Agrarian Sciences ...
V.N. Derevaynko
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BIOLOGIA FLORAL E VIABILIDADE DE PÓLEN EM CULTIVARES DE CAQUIZEIRO (Diospyros kaki L.) E Diospyros virginiania L. [PDF]
Revista Brasileira de Fruticultura, 2015 RESUMO O caquizeiro é uma planta muito complexa na questão de sua biologia floral, já que pode apresentar três tipos de flor (feminina, masculina ou hermafrodita) ou apenas flores femininas, como no caso das cultivares comerciais.
SAMANTA SIQUEIRA DE CAMPOS +3 more
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Foods, 2017 Carotenoid pigments were extracted and purified from persimmon fruits using accelerated solvent extraction (ASE). Eleven pigments were isolated and five of them were clearly identified as all-trans-violaxanthine, all-trans-lutein, all-trans-zeaxanthin ...
Khalil Zaghdoudi +6 more
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Cloning of the DlERF10 gene from Diospyros lotus L. and cold tolerance analysis of the DlERF10 gene in transgenic tobacco plants. [PDF]
PLoS ONEIn the north of China, Diospyros plants are vulnerable to low-temperature damage in winter and is considered as a major factor restricting the development of the persimmon industry in Northern China. Diospyros lotus L.
Ruijin Zhou +4 more
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Five Complete Chloroplast Genome Sequences from Diospyros: Genome Organization and Comparative Analysis. [PDF]
PLoS ONE, 2016 Diospyros is the largest genus in Ebenaceae, comprising more than 500 species with remarkable economic value, especially Diospyros kaki Thunb., which has traditionally been an important food resource in China, Korea, and Japan.
Jianmin Fu +6 more
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Biotechnological and chemical analysis of Egyptian Diospyros kaki L. cv. Costata grown in Egypt
Bulletin of the National Research Centre, 2020 Background Diospyros kaki L. is considered one of the most important economical medicinal plant in Chinese herbal medicine belonging to family Ebenaceae as it contains varied secondary metabolites and used in treatment of many diseases.
Seham Salah El-din El-Hawary +6 more
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Effect of melatonin application on biochemical changes and maintaining the quality of persimmon [PDF]
Romanian Journal of Horticulture, 2022 The purpose of this study is to determine the effects of melatonin dips on cold storage of the non-astringent 'Fuyu' persimmon cultivar. Persimmon fruits were subjected to different concentrations of melatonin (0 (control), 0.01, 0.1, and 1 mmol l−1 ...
E. Bal, A.İ. Torçuk
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Historical Insights Into the Purification of Polyphenol Oxidase From Plants. [PDF]
Food Sci NutrOverview of purification methods for polyphenol oxidase. Advancements in achieving partial or homogeneous purification. Key biochemical properties relevant to polyphenol oxidase. ABSTRACT Over the past 50 years, different methods have been developed to purify polyphenol oxidase (PPO), a key enzyme involved in the oxidation of phenolic compounds in ...
Vazquez-Lima CG +4 more
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Reversibility of sex changes in the plant kingdom: more important than we thought? [PDF]
Biol Rev Camb Philos SocABSTRACT Compared to animals, plants show a wide range of reproductive strategies with different degrees of sex separation (e.g. dioecy, monoecy, hermaphroditism). While sex expression was previously thought to be genetically determined and fixed in plants, accumulating evidence suggests that sex expression can change reversibly even within one ...
Sammarco I +3 more
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