Results 201 to 210 of about 5,238 (223)

Biological synthesis of platinum nanoparticles using Diopyros kaki leaf extract

Bioprocess and Biosystems Engineering, 2009
Beom Soo Kim
exaly  

Pesticide residues in cashew apple, guava, kaki and peach: GC–μECD, GC–FPD and LC–MS/MS multiresidue method validation, analysis and cumulative acute risk assessment

Food Chemistry, 2014
Andreia Jardim
exaly  

Anti-Inflammatory Effects and Mechanisms of Action of Coussaric and Betulinic Acids Isolated from Diospyros kaki in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages

Molecules, 2016
Dong-Sung Lee, Wonmin Ko, Hyuncheol Oh
exaly  

Biological activity of persimmon (Diospyros kaki) peel extracts

Phytotherapy Research, 2003
Hiroshi Sakagami, Gabriella Spengler
exaly  

Biological synthesis of gold nanoparticles using Magnolia kobus and Diopyros kaki leaf extracts

Process Biochemistry, 2009
Beom Soo Kim
exaly  

TÜRKİYE’DE TRABZON HURMASI (DIOSPYROS KAKI L.) YETİŞTİRİCİLİĞİNİN SORUNLARI VE GELECEĞİ

2017
Persimmon is one ofpome fruits in which significant development in production and consumption hasnot been obtained in Turkey. Although persimmon is a valuable fruit thanks toits high nutritional value, the demand for it in our country and around the worldhas not reached to the desired amount.
openaire   +1 more source

Characterisation and neotypification of <I>Gloeosporium kaki</I> Hori as <I>Colletotrichum horii</I> nom. nov.

Mycotaxon, 2010
Bevan S Weir, Peter R Johnston
exaly  

Predator control for protecting kaki ( Himantopus novaezelandiae )—lessons from 20 years of management

Biological Conservation, 2002
Richard F Maloney
exaly  

Crioconservazione di Diospyros kaki L.

2004
BENELLI C, GIORDANI E, PEDUTO F, BELLINI E   +3 more
openaire   +2 more sources

Movements of translocated captive-bred and released Critically Endangered kaki (black stilts) Himantopus novaezelandiae and the value of long-term post-release monitoring

Oryx, 2009
Yolanda van Heezik, Richard F Maloney, Philip John Seddon   +2 more
exaly