Results 11 to 20 of about 4,128 (177)

Results of hibernation of F1, F2, F3 hybrids between Diospyros kaki L. and D. virginiana L. in conditions of Southern Steppe of Ukraine in 2005 – 2006 years [PDF]

open access: yesІнтродукція Рослин, 2007
Results of long influence of low temperatures on F1, F2 and F3 hybrids between Diospyros kaki L. and D. virginiana L. in Experimental Farm Novokakhovskoe of Nikita Botanical Garden – National Scientific Center of Ukrainian Academy of Agrarian Sciences ...
V.N. Derevaynko
doaj   +3 more sources

Extraction of pectin from persimmon (Diospyros kaki L.)

open access: yesApplied Food Research, 2022
Persimmon (Diospyros kaki L.) is a fruit generally consumed fresh, generating quantities that are discarded due to senescence or the presence of lesions. The extraction of pectin from persimmon could be an alternative to obtain a product with added value
Marina Talamini Piltz   +3 more
doaj   +2 more sources

BIOLOGIA FLORAL E VIABILIDADE DE PÓLEN EM CULTIVARES DE CAQUIZEIRO (Diospyros kaki L.) E Diospyros virginiania L. [PDF]

open access: yesRevista Brasileira de Fruticultura, 2015
RESUMO O caquizeiro é uma planta muito complexa na questão de sua biologia floral, já que pode apresentar três tipos de flor (feminina, masculina ou hermafrodita) ou apenas flores femininas, como no caso das cultivares comerciais.
SAMANTA SIQUEIRA DE CAMPOS   +3 more
doaj   +4 more sources

Five Complete Chloroplast Genome Sequences from Diospyros: Genome Organization and Comparative Analysis. [PDF]

open access: yesPLoS ONE, 2016
Diospyros is the largest genus in Ebenaceae, comprising more than 500 species with remarkable economic value, especially Diospyros kaki Thunb., which has traditionally been an important food resource in China, Korea, and Japan.
Jianmin Fu   +6 more
doaj   +1 more source

Biotechnological and chemical analysis of Egyptian Diospyros kaki L. cv. Costata grown in Egypt

open access: yesBulletin of the National Research Centre, 2020
Background Diospyros kaki L. is considered one of the most important economical medicinal plant in Chinese herbal medicine belonging to family Ebenaceae as it contains varied secondary metabolites and used in treatment of many diseases.
Seham Salah El-din El-Hawary   +6 more
doaj   +1 more source

Effect of melatonin application on biochemical changes and maintaining the quality of persimmon [PDF]

open access: yesRomanian Journal of Horticulture, 2022
The purpose of this study is to determine the effects of melatonin dips on cold storage of the non-astringent 'Fuyu' persimmon cultivar. Persimmon fruits were subjected to different concentrations of melatonin (0 (control), 0.01, 0.1, and 1 mmol l−1 ...
E. Bal, A.İ. Torçuk
doaj   +1 more source

Diospyros L. (Ebenaceae Guerke) genus in Ukraine: introduction, perspectives of cultivation

open access: yesІнтродукція Рослин, 2005
Basing of literary sources the questions of ecological and geografical origin, introduction and perspectives of cultivation of Diospyros L. species – Diospyros kaki L., D. lotus L., D. virginian – in Ukraine are described.
O.V. Grigorieva, S.V. Klimenko
doaj   +1 more source

Potential of phenolic compounds in persimmon fruit extract (Diospyros Kaki L.) against atherosclerosis in rats [PDF]

open access: yesPharmaciana, 2019
Persimmon fruits (Diospyros kaki L.) contain catechins and epigallocatechin gallate (EGCG) which have antioxidant properties. The study aimed to prove the antioxidant potential of phenolics in persimmon fruit (D. kaki L.) in reducing oxidation of LDL and
Alhara Yuwanda   +2 more
doaj   +1 more source

Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims [PDF]

open access: yes, 2015
Currently, nutrition and health linkages focused on emerging strategy of diet based regimen to combat various physiological threats including cardiovascular disorders, oxidative stress, diabetes mellitus, etc.
Ahmed, Waqas   +6 more
core   +1 more source

Antecipação da colheita de caqui 'Costata' através da quebra de dormência com cianamida hidrogenada e óleo mineral Persimmon 'Costata' harvest advancement after dormancy breakdown by hydrogen cyanamide and mineral oil application

open access: yesRevista Brasileira de Fruticultura, 2004
No município de Araponga, Estado de Minas Gerais, foi estudada a possibilidade de antecipar a colheita do caquizeiro 'Costata', e obter preços mais elevados no mercado através da quebra de dormência artificial. A cianamida hidrogenada nas doses de 2,4; 7,
Gisele Polete Mizobutsi   +3 more
doaj   +1 more source

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