Results 71 to 80 of about 6,235 (203)
Time trends and regional differences of polychlorinated dibenzo-p-dioxins and -furans (PCDD/Fs), polychlorinated biphenyls (PCBs), polychlorinated naphthalenes (PCNs), DDTs, polybrominated biphenyls (PBBs) and polybrominated diphenylethers (BDEs) were ...
Matti Viluksela +10 more
doaj +1 more source
Dietary supplementation with stearidonic acid–rich Echium and Ahiflower oils increases EPA levels across multiple mouse tissues, while DHA responses remain tissue‐specific and limited, supporting the strategic use of plant‐based omega‐3 sources for EPA‐focused interventions. ABSTRACT Omega‐3 fatty acids (n‐3 FA), particularly eicosapentaenoic acid (EPA)
Letícia V. Segre +2 more
wiley +1 more source
Enteric Nervous System Damage by Food Contaminants: A Pathway to Neurodegeneration?
ABSTRACT The enteric nervous system (ENS), a key component of the gut–brain axis, has emerged as a critical player in the pathogenesis of Parkinson's disease (PD). It is the first neural system exposed to food contaminants (FCs)—a diverse group of ubiquitous toxic compounds fortuitously present in food derived from production, processing, storage, or ...
Helena Ramos +3 more
wiley +1 more source
Relationship between serum dioxin-like polychlorinated biphenyls and post-testicular maturation in human sperm [PDF]
The relationship between dioxin-like polychlorinated biphenyl (DL-PCB) levels in serum and semen parameters were investigated. Our case-control included two groups of patients. Total concentrations of PCBs were significantly higher in the low semen quality (n=24) than in the normal semen quality (n=26) group.
Paul, Raiza +6 more
openaire +3 more sources
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of an oil derived from the microalga‐like organism Schizochytrium sp. A2 as a novel food (NF) pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition +22 more
wiley +1 more source
Spatial biomonitoring of persistent organic pollutants in Iran : a study using locally produced butter. [PDF]
Butter is a readily collected, integrative and inexpensive sampling matrix for the spatial mapping of persistent organic pollutants (POPs) at the national or regional scale.
Jafari, Amirali +2 more
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In 2009, high concentrations of polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs) and dioxin-like polychlorinated biphenyls (dl-PCBs) were found in soils located near the municipal garbage incinerator of Geneva ...
Ngoc Huy Ho +5 more
doaj +1 more source
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of l‐valine produced with a non‐genetically modified strain of Corynebacterium glutamicum (CCTCC M 20232578) as a nutritional feed additive, to be used in feed or water for drinking for all animal species and categories ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +22 more
wiley +1 more source
This data set is composed to assess the accumulation of persistent organic pollutants (POPs) such as polychlorinated biphenyls (PCBs) dioxin like (DL) and not dioxin like (NDL), organochlorine pesticides (POCs) and polycyclic aromatic hydrocarbons (PAHs)
Emanuele Saija +5 more
doaj +1 more source
POLYBROMINATED DIPHENYL ETHERS (PBDEs) AND POLYCHLORINATED BIPHENYLS (PCBs) IN HOUSEHOLD DUST IN BIRMINGHAM, UK. [PDF]
Polychlorinated biphenyls (PCBs) are persistent organic pollutants that were used primarily as insulating fluids in electrical equipment and were banned in the 1970s, even so they are still being found in humans.
ایبارا, کاتالینا +2 more
core

