Results 91 to 100 of about 1,347,371 (300)

Porcine models for the metabolic syndrome, digestive and bone disorders: a general overview

Animal, 2010
The aim of this review article is to provide an overview of the role of pigs as a biomedical model for humans. The usefulness and limitations of porcine models have been discussed in terms of metabolic, cardiovascular, digestive and bone diseases in ...
J.C. Litten-Brown, A.M. Corson, L. Clarke   +2 more
doaj   +1 more source

Molecular detection of hepatitis E virus in German domestic pigs

, 2013
In industrial countries, Hepatitis E virus (HEV) transmission to humans is predominantly assumed to be a zoonotic infection. Recently, it has been demonstrated that about 50% of domestic pigs in Germany carry HEV-specific antibodies.
Seehusen, F, Nathues, Heiko, Baumgartner, W, Baechlein, Christine, Seehusen, Frauke, Baumgärtner, Wolfgang, Beilage, E G, Nathues, H, grosse Beilage, Elisabeth, Baechlein, C, Grummer, Beatrice, Grummer, B   +11 more
core   +1 more source

Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray

ChemFoodChem, EarlyView.
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi, Adejoke D. Osinubi, Abosede A. Badeji   +2 more
wiley   +1 more source

Bronze Age meat industry: ancient mitochondrial DNA analyses of pig bones from the prehistoric salt mines of Hallstatt (Austria)

BMC Research Notes, 2018
Objective In the Bronze Age Hallstatt metropolis (‘Salzkammergut’ region, Upper Austria), salt richness enabled the preservation of pork meat to sustain people’s livelihood suggesting an organized meat production industry on a yearly basis of hundreds of
Sabine E. Hammer, Barbara Tautscher, Erich Pucher, Kerstin Kowarik, Hans Reschreiter, Anton Kern, Elisabeth Haring   +6 more
doaj   +1 more source

Dietary Artificial Sweeteners: From Chemical Transformation in Food to Gut Microbial Processing

ChemFoodChem, EarlyView.
This review article unites classical and recent findings on the stability of artificial sweeteners in food. The focus is on ten sweeteners approved in the European Union: their chemical stability during processing and storage, individual degradation products, and their interactions with the intestinal microbiota.
Jürgen Lassak, Michael Hellwig
wiley   +1 more source

Colorado Domestic Violence Coalition : 1992

, 1992
This Spring 1993 Issue of the Colorado Domestic Violence Coalition recaps any and all events of violence from 1992 over a one year period. This informational work highlights the amount of Domestic Violence Fatalities, dead and children, suicides, and ...

core  

Exploring the Role of Competitiveness in Sustainability Standards: Insights From an Animal Welfare Scheme Adopted by Supermarkets

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Research on supermarket‐related voluntary sustainability standards (VSSs) is divided on whether competition helps or hinders efforts to reduce negative social and environmental impacts. This paper examines how the standardization process shapes these outcomes.
Frits Kremer, Frank de Bakker, Christine Moser, Hens Runhaar   +3 more
wiley   +1 more source

The course of hepatitis E virus infection in pigs after contact-infection and intravenous inoculation [PDF]

, 2009
Background Worldwide, hepatitis E virus (HEV) genotype 3 is observed in pigs and transmission to humans is implied. To be able to estimate public health risks from e.g.
Bouwknegt Martijn, Wim H M van der Poel, Frankena Klaas, Rutjes, S.A., Saskia A Rutjes, de Jong Mart CM, van der Poel Wim HM, Poel, W.H.M., van der, Mart C M de Jong, Martijn Bouwknegt, Rutjes Saskia A, Chantal B E M Reusken, de Roda Husman Ana Maria, Ana Maria de Roda Husman, Reusken Chantal BEM, Stockhofe-Zurwieden, N., Frankena, K., Roda Husman, A.M., de, Bouwknegt, M., Jong, M.C.M., de, Klaas Frankena, Reusken, C.B.E.M., Stockhofe-Zurwieden Norbert, Norbert Stockhofe-Zurwieden   +23 more
core   +1 more source

CardiLect: A combined cross‐species lectin histochemistry protocol for the automated analysis of cardiac remodelling

ESC Heart Failure, Volume 12, Issue 2, Page 1398-1415, April 2025.
Abstract Background Cardiac remodelling, a crucial aspect of heart failure, is commonly investigated in preclinical models by quantifying cardiomyocyte cross‐sectional area (CSA) and microvascular density (MVD) via histological methods, such as immunohistochemistry.
Tamás G. Gergely, Tamás Kovács, Andrea Kovács, Viktória E. Tóth, Nabil V. Sayour, Gábor M. Mórotz, Csenger Kovácsházi, Gábor B. Brenner, Zsófia Onódi, Balázs Enyedi, Domokos Máthé, Przemyslaw Leszek, Zoltán Giricz, Péter Ferdinandy, Zoltán V. Varga   +14 more
wiley   +1 more source

Increasing the viscosity of the intestinal contents stimulates proliferation of enterotoxigenic Escherichia coli and Brachyspira pilosicoli in weaner pigs [PDF]

, 2002
The present study was designed to evaluate the effect of increased viscosity of the intestinal digesta on proliferation of enterotoxigenic Escherichia coli and the intestinal spirochaete Brachyspira pilosicoli in weaned pigs.
Hampson, D.J., Hopwood, D.E., Pethick, D.W.   +2 more
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