Results 111 to 120 of about 1,347,371 (300)
A decade of pig genome sequencing: a window on pig domestication and evolution [PDF]
Insight into how genomes change and adapt due to selection addresses key questions in evolutionary biology and in domestication of animals and plants by humans. In that regard, the pig and its close relatives found in Africa and Eurasia represent an excellent group of species that enables studies of the effect of both natural and human-mediated ...
openaire +4 more sources
ABSTRACT A major transformation in China's energy mix is underway as the country pursues carbon neutrality by 2060, posing significant structural challenges for Australia as a major exporter of carbon‐intensive resources. This study examines the economic impacts of China's decarbonisation on Australia by applying static and dynamic input–output (IO ...
Jinyong (Edward) Sung
wiley +1 more source
Performance, carcass and meat quality in pigs [PDF]
In this thesis, influences of conventional and organic rearing systems, breed crosses and feeding regimens on performance, carcass and technological and sensory meat quality traits in pigs were investigated.
Heyer, Anke
core +1 more source
Pathogenicity of porcine intestinal spirochetes in gnotobiotic pigs [PDF]
Twelve intestinal spirochete strains of porcine origin were characterized on the basis of their phenotypic properties, by multilocus enzyme electrophoresis, and by pathogenicity testing in gnotobiotic pigs.
D J Hampson +11 more
core
Multiple Domestication Centers Revealed by the Geographical Distribution of Chinese Native Pigs
Previous studies have shown that Southeast Asian pigs were independently domesticated from local wild boars. However, the domestication of Chinese native pigs remains a subject of debate. In the present study, phylogenetic analysis of Chinese native pigs
Yuan Cai +7 more
core +1 more source
Affordable and Clean Energy: CO2 Emissions, Resilience and Inequality
ABSTRACT Sustainable development means building the resilience of both people and the planet. It includes implementing strategies which reduce emissions while also enabling more vulnerable households to transition to clean and affordable energy. This paper examines household CO2 emissions in Ireland to highlight those who emit most and least in key ...
Nessa Winston +2 more
wiley +1 more source
Addition of oat hulls to an extruded rice-based diet for weaner pigs ameliorates the incidence of diarrhoea and reduces indices of protein fermentation in the gastrointestinal tract [PDF]
An experiment was conducted to determine whether adding oat hulls to weaner pig diets based on extruded rice or unprocessed wheat influenced post-weaning diarrhoea (PWD) and protein fermentation in the large intestine.
Pluske, J.R. +3 more
core
ABSTRACT The agrifood system generates around one‐third of global greenhouse gas emissions, driven by land use and land‐use change. Existing policy assessments focus on net emissions changes, overlooking efficiency losses within market dynamics and the carbon sequestration potential of land.
Ferike Thom +3 more
wiley +1 more source
Epidemiological analysis of African swine fever in the European Union during 2025
During 2025, the number of EU Member States affected by African swine fever (ASF) increased from 13 to 14, following the detection of African swine fever virus (ASFV) in wild boar in Spain. The number of ASF outbreaks in domestic pigs in the EU increased
European Food Safety Authority (EFSA) +8 more
doaj +1 more source
ABSTRACT This study evaluated the water quality of artesian wells and effluents generated in cassava processing in a rural area of Bragança, Pará, with emphasis on physicochemical parameters, multielement composition, and cyanogenic compounds. The well water presented specific nonconformities, highlighting pH values below the recommended level and high
Alana Coêlho Maciel +13 more
wiley +1 more source

