Results 161 to 170 of about 183,439 (335)
Cirrhosis of the Liver in the Domesticated Animals [PDF]
John McFadyean
openalex +1 more source
Urban Consumption of Thrushes in the Early Roman City of Pollentia, Mallorca (Spain)
ABSTRACT In the Roman city of Pollentia (Mallorca, Western Mediterranean), an exceptional zooarchaeological assemblage was recovered from a cesspit dated between the first century BC and the first century ad. The structure, situated in a commercial area adjacent to the forum, was connected to a food shop (taberna) via an underground drainage system ...
Alejandro Valenzuela
wiley +1 more source
Contesting Regulatory Capacity: Exploring Doctrines in the Regulatory State
ABSTRACT The contemporary literature on regulation and development has emphasised the importance of low discretion devices for achieving desired policy objectives. At the same time, there has been a growing recognition that state capacity in general, and regulatory capacity more specifically, are essential for achieving development goals in a world of ...
Bruno Queiroz Cunha, Martin Lodge
wiley +1 more source
Abstract Overexploitation of wildlife is pervasive in many tropical regions, and in addition to being a significant conservation and sustainability concern, it has received global attention given discussions over the origins of zoonotic disease outbreaks.
Franklin T. Simo+8 more
wiley +1 more source
Abstract The expansion of grey wolves (Canis lupus) across the western United States, including on public lands used for extensive livestock grazing, requires tools and techniques for reducing wolf–livestock conflict and supporting coexistence. We examined approaches used on forested lands managed by the U.S.
Robert M. Anderson+3 more
wiley +1 more source
The comparative anatomy of the domesticated animals
A. Chauveau, S. Arloing, George Fleming
openalex +2 more sources
Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves+7 more
wiley +1 more source