Results 31 to 40 of about 135,408 (339)
Optimal distribution and utilization of donated human breast milk: a novel approach [PDF]
Background: The nutritional content of donated expressed breast milk (DEBM) is variable. Using DEBM to provide for the energy requirements of neonates is challenging.
Barnett, Debbie +6 more
core +1 more source
Excretion of dietary cow’s milk derived peptides into breast milk [PDF]
Nanoflow-HPLC-tandem mass spectrometry (MS/MS) was used to analyze the peptide fraction of breast milk samples collected from a single non-atopic donor on different days (ten samples) after receiving an oral load of cow’s milk (by drinking 200 mL of ...
Addeo, Francesco +6 more
core +1 more source
In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cows [PDF]
On the basis of the isomer-specific effects of trans fatty acids (FA) on human health, and the detrimental effect of t10,c12-conjugated linoleic acid (CLA) on cows’ milk fat production, there is a need to identify factors that affect the shift from trans-
Enjalbert, Francis +3 more
core +2 more sources
A Decision Tree for Donor Human Milk: An Example Tool to Protect, Promote, and Support Breastfeeding
Despite decades of breastfeeding promotion, exclusive breastfeeding rates for the first 6 months of life remain low: around 40% globally. Infants that are admitted to a neonatal ward are even less likely to be exclusively breastfed.
Shelley Brandstetter +13 more
doaj +1 more source
Pasteurization Preserves IL-8 in Human Milk
Background: Pasteurized donor human milk is an alternative feeding when mothers' own milk is not available for premature infants. The effects of pasteurization on the host defense properties of human milk are unclear.
Marilyn V. Giorgi +4 more
doaj +1 more source
Background Human milk is the best nutrition for all infants. When the mother’s own milk is not available, the World Health Organization recommends the use of donated human milk and milk banking for neonates born prematurely or with medical problems ...
Sarah Magowan +4 more
doaj +1 more source
Using donor human milk to feed vulnerable term infants: a case series in KwaZulu Natal, South Africa
Background Donor human milk is the World Health Organization’s recommendation for infant feeding when the mother’s own breast milk is unavailable. Breast milk has been shown to reduce morbidity and mortality and in low birthweight infants, donor milk ...
Penelope Reimers +3 more
doaj +1 more source
Background The World Health Organization (WHO) recommends that donor human milk is superior to artificial infant formula in situations where the baby cannot feed on the mother’s breastmilk.
Dexter T. Chagwena +6 more
doaj +1 more source
The Effect of Pasteurization on the Antioxidant Properties of Human Milk: A Literature Review
High rates of oxidative stress are common in preterm born infants and have short- and long-term consequences. The antioxidant properties of human milk limits the consequences of excessive oxidative damage.
Hannah G. Juncker +6 more
doaj +1 more source
Role of human milk banks amid COVID 19: perspective from a milk bank in India
The COVID-19 pandemic has had a significant impact on the operation of donor human milk banks in various countries such as China, Italy and India. It is understandable that this impact on operations of donor human milk might hamper the capability of ...
Maheshwar Bhasin +2 more
doaj +1 more source

