Results 11 to 20 of about 7,029 (202)

A Comprehensive Review of the Multitarget Effects of Subinhibitory Concentrations of Essential Oils Against Salmonella. [PDF]

open access: yesCompr Rev Food Sci Food Saf
ABSTRACT Essential oils (EOs) exhibit antimicrobial activity against foodborne pathogens due to their chemical composition. This review investigates the mechanisms of action of EOs at subinhibitory concentrations against Salmonella strains. Even at subinhibitory concentrations, EOs induce cellular stress and modulate bacterial metabolism. EOs interfere
Ramos C   +5 more
europepmc   +2 more sources

Susceptibility of anurans, lizards, and fish to infection with Dracunculus species larvae and implications for their roles as paratenic hosts

open access: yesScientific Reports, 2021
Dracunculus spp. are parasitic nematodes that infect numerous species of mammals and reptiles. The life cycles of Dracunculus species are complex, and unknowns remain regarding the role of paratenic and transport hosts in transmission to definitive hosts.
Erin K. Box   +5 more
doaj   +1 more source

Copepod consumption by amphibians and fish with implications for transmission of Dracunculus species

open access: yesInternational Journal for Parasitology: Parasites and Wildlife, 2021
Parasitic nematodes in the genus Dracunculus have a complex life cycle that requires more than one host species in both aquatic and terrestrial habitats.
Erin K. Box   +9 more
doaj   +1 more source

Inhibitory activity of dry ethanol extracts of Artemisia spp. on SARS‐CoV‐2 replication in vitro

open access: yesЮг России: экология, развитие, 2022
Aim. In vitro analysis of the inhibitory activity of dry ethanol extracts of some Artemisia spp. growing in the Novosibirsk region for SARS‐CoV‐2 replication.Materials and Methods.
Е. I. Каzachinskaia   +8 more
doaj   +1 more source

The nanoemulsion-based nanogel of Artemisia dracunculus essential oil with proper activity against Leishmania tropica and Leishmania major [PDF]

open access: yesNanomedicine Research Journal, 2021
Cutaneous leishmaniasis is the most common form of leishmaniasis that is distributed in around 100 countries. Preparing essential oil-based nanoformulations with the leishmanicidal effect is a promising strategy for the development of new drugs.
Ali Ghanbariasad   +3 more
doaj   +1 more source

Human infection with an unknown species of Dracunculus in Vietnam

open access: yesInternational Journal of Infectious Diseases, 2021
Guinea worm (GW) disease, caused by Dracunculus medinensis, is an almost eradicated waterborne zoonotic disease. The World Health Organization (WHO) currently lists GW as endemic in only five African countries.
Pham Ngoc Thach   +6 more
doaj   +1 more source

Temporal origins and diversification of Artemisia and allies (Anthemideae, Asteraceae) [PDF]

open access: yes, 2018
Temporal origins and diversification of Artemisia and allies (Anthemideae, Asteraceae).- To assess temporal origins and diversification of lineages within subtribe Artemisiinae and Artemisia group a penalized likelihood analysis was applied on nrDNA ITS ...
Sanz, M.   +3 more
core   +5 more sources

An investigation on the chloroplast and nuclear genomes of taxa belong to the subgenus Dracunculus (Bess.) Rydb. of Artemisia L. (Asteraceae) in Turkey

open access: yesBrazilian Journal of Biology, 2021
Artemisia is one of the biggest genera in the family Asteraceae, with around 500-600 taxa at specific and sub-specific levels and organised in 5 subgenera.
P. YILMAZ SANCAR   +3 more
doaj   +1 more source

Biologically Active Compounds and Antioxidant Activity of the Plants from CSBG SB RAS Collection of the Asteraceae Family [PDF]

open access: yesBIO Web of Conferences, 2021
The article presents Data on the content of biologically active compounds (BAC) and the total phenolic antioxidants activity (TPA) evaluated for leaves and inflorescences of Achillea millefolium, Anthemis tinctoria, Artemisia absinthium, A.
Khramova Elena   +3 more
doaj   +1 more source

Low Temperature Drying With Air Dehumidified by Zeolite for Food Products: Energy Efficiency Aspect Analysis [PDF]

open access: yes, 2011
Developments in low temperature drying of food products are still an interesting issue; especially with respect to the energy efficiency. This research studies the energy efficiency that can be achieved by a dryer using air which is dehumidified by ...
Asselt, C.J., van   +5 more
core   +2 more sources

Home - About - Disclaimer - Privacy