Results 11 to 20 of about 21,185 (280)

Vertebrobasilar Contribution to Cerebral Arterial System of Dromedary Camels (Camelus dromedarius)

open access: yesFrontiers in Veterinary Science, 2021
It is hypothesized that in the “more highly evolved” mammals, including the domesticated mammals, that the brainstem and the cerebellum receive arterial blood through the vertebrobasilar system whilst the internal carotid arteries primarily supply the ...
Ahmad Al Aiyan   +6 more
doaj   +2 more sources

Dromedary camel’s welfare: literature from 1980 to 2023 with a text mining and topic analysis approach

open access: yesFrontiers in Veterinary Science, 2023
Dromedary camels are the preferable livestock species in the arid and semi-arid regions of the world. Most of the world’s camel populations are managed under a subsistence/extensive system maintained by migratory pastoralists but intensification is ...
N. Masebo   +4 more
semanticscholar   +1 more source

Prevalence and Molecular Characterization of Methicillin-Resistant Staphylococci (MRS) and Mammaliicocci (MRM) in Dromedary Camels from Algeria: First Detection of SCCmec-mecC Hybrid in Methicillin-Resistant Mammaliicoccus lentus

open access: yesAntibiotics, 2023
Dromedary camels are an important source of food and income in many countries. However, it has been largely overlooked that they can also transmit antibiotic-resistant bacteria.
Chahrazed Belhout   +9 more
semanticscholar   +1 more source

Assessing genetic diversity and defining signatures of positive selection on the genome of dromedary camels from the southeast of the Arabian Peninsula

open access: yesFrontiers in Veterinary Science, 2023
Dromedary camels (Camelus dromedarius) are members of the Camelini tribe within the Camelidae family. They are distributed throughout North Africa, the Arabian Peninsula and Southeast Asia.
M. Al Abri   +7 more
semanticscholar   +1 more source

Signatures of purifying selection and site-specific positive selection on the mitochondrial DNA of dromedary camels (Camelus dromedarius).

open access: yesMitochondrion (Amsterdam. Print), 2023
The two species of the Old World Camelini tribe, dromedary and Bactrian camels, show superior adaptability to the different environmental conditions they populate, e.g.
H. Bahbahani   +8 more
semanticscholar   +1 more source

Haematological and biochemical blood reference values for Canary Island camels (Camelus dromedarius), an endangered dromedary species

open access: yesSaudi Journal of Biological Sciences, 2023
The purpose of this research was to develop reference values for haematological and biochemical variables in the Canary camel breed (Camelus dromedarius). 114 clinically healthy dromedary camels were assessed.
José Luis Martin-Barrasa   +5 more
semanticscholar   +1 more source

Molecular detection and characterization of Cryptosporidium spp., Giardia duodenalis, and Enterocytozoon bieneusi infections in dromedary camels (Camelus dromedaries) in Egypt

open access: yesFrontiers in Veterinary Science, 2023
Introduction Few studies have investigated the occurrence of microeukaryotic gut parasites in dromedary camels in Egypt, and the majority of these investigations are based on microscopic analysis of fecal material.
E. Elmahallawy   +12 more
semanticscholar   +1 more source

First detection of hepatitis E virus in dromedary camels from Iran

open access: yesVeterinary Medicine and Science, 2023
Background Hepatitis E virus (HEV) genotype 7 is a zoonotic disease detected in dromedary camels. Hypothesis/objectives The consumption of camel meat and dairy products, the abundance of dromedary camels in Southeast Iran and the import of camels from ...
A. Sarani   +2 more
semanticscholar   +1 more source

Prevalence and animal level risk factors associated with Trypanosoma evansi infection in dromedary camels

open access: yesScientific Reports, 2022
Surra is a non-cyclic parasitic disease caused by Trypanosoma evansi (T. evansi) and spread by biting flies. The disease has a severe impact on camel health, productivity, and market value, posing a significant threat to food safety and the economy. In a
A. Selim   +5 more
semanticscholar   +1 more source

Composition and aptitude for cheese-making of milk from cows, buffaloes, goats, sheep, dromedary camels, and donkeys.

open access: yesJournal of Dairy Science, 2021
Bovines account for about 83% of the milk and dairy products consumed by humans worldwide, the rest represented by bubaline, caprine, ovine, camelid, and equine species, which are particularly important in areas of extensive pastoralism. Although milk is
G. Bittante   +9 more
semanticscholar   +1 more source

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