Results 41 to 50 of about 5,971 (178)
A comparative study on the quality and flavor of dromedary and bifocal camel yogurt
Objective: This study aimed to analyze and compare the quality and flavor of dromedary and bifocal camel yogurt. Methods: Through physicochemical analysis, texture analysis, rheological analysis, SPME-GC-MC, sensory evaluation, etc., the overall ...
LI Yang, CHEN Shuxing
doaj +1 more source
Isolation and genetic characterization of MERS-CoV from dromedary camels in the United Arab Emirates
BackgroundThe study of coronaviruses has grown significantly in recent years.Middle East respiratory syndrome coronavirus (MERS-CoV) replicates in various cell types, and quick development has been made of assays for its growth and quantification ...
Abdelmalik Ibrahim Khalafalla +6 more
doaj +1 more source
Provisioning a Silk Road City: Herd Management Strategies at the Urban Site of Dzhankent, Kazakhstan
ABSTRACT This study presents evidence for herd management at the early medieval city of Dzhankent in southern Kazakhstan. Located along the Northern Silk Road, Dzhankent was a key trading node linking northern and southern areas between the 9th and 10th centuries ce.
Kara Larson +7 more
wiley +1 more source
The Flourishing Camel Milk Market and Concerns about Animal Welfare and Legislation
The worldwide dromedary milk production has increased sharply since the beginning of this century due to prolonged shelf life, improved food-safety and perceived health benefits.
Marcel Smits +3 more
doaj +1 more source
Appraisal of Six Natural Mica Reference Materials for In Situ Rb‐Sr Geochronology
Key Points Evaluated six natural mica reference materials for in situ LA‐ICP‐MS/MS Rb‐Sr geochronology using geochemical, microstructural and isotopic characterisation. Identified robust primary reference materials: Mount Dromedary biotite (99.37 Ma) and Mica‐Fe biotite (307.75 Ma). La Posta biotite and Högsbo muscovite are suitable secondary reference
Hugo K.H. Olierook +38 more
wiley +1 more source
Dromedary Milk Protein Hydrolysates Show Enhanced Antioxidant and Functional Properties
Research background. Milk protein hydrolysates have received particular attention due to their health-promoting effects. Dromedary milk differs from the milk of other dairy animals in the composition and structure of its protein components, which give it
Olfa Oussaief +4 more
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Myostatin (MSTN) is a highly conserved negative regulator of skeletal muscle in mammals. Inactivating mutations results in a hyper-muscularity phenotype known as “double muscling” in several livestock and model species.
Silvia Bruno +12 more
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Exploring the Genetic Diversity of Candida albicans in Animal Hosts: A One Health Perspective
ABSTRACT Introduction Candida albicans is an important priority fungal pathogen that commonly colonizes humans and a wide range of animal hosts, although its population structure in wildlife remains poorly explored. Methods In this study, 41 C. albicans isolates obtained from Italian wild animals (European hedgehogs, wolves, foxes, badgers, roe deer ...
Lucilla Lo Re +9 more
wiley +1 more source
Abstract The complex evolutionary history behind modern mammalian chewing performance and hearing function is a result of several changes in the entire skeletomuscular system of the skull and lower jaw. Lately, exciting multifunctional 3D analytical methods and kinematic simulations of feeding functions in both modern and fossil mammals and their ...
Julia A. Schultz
wiley +1 more source
This study reports the molecular detection and genetic characterization of peste des petits ruminants virus in fat‐tailed sheep in Bangladesh. Phylogenetic analysis reveals transboundary lineage circulation, highlighting silent virus movement during high‐risk livestock trading periods and the need for strengthened regional surveillance.
Md. Arif Khan +6 more
wiley +1 more source

