Results 131 to 140 of about 66,141 (285)

Effect of Vapor Pressure Deficit on Nutrient Uptake and Growth of Four Tomato Varieties Grown Hydroponically at Low Nutrient Concentrations

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Marginal water sources, such as wastewater, have been proposed as the basis for hydroponic nutrient solutions to improve the resource efficiency of greenhouse‐based tomato production. Such water sources are often low in plant‐available nutrient concentrations, and uptake and use efficiency of these nutrients may vary widely among ...
Theresa Detering   +2 more
wiley   +1 more source

Linking water‐use strategies with drought resistance across herbaceous crops [PDF]

open access: hybrid
Talitha Soares Pereira   +5 more
openalex   +1 more source

Enhancing polyphenol synthesis and antioxidant activity in Camellia sinensis using shikimic and salicylic acids

open access: yesJSFA reports, EarlyView.
Abstract Background Camellia sinensis, widely consumed as tea, is the second most popular beverage globally and is valued for its health benefits. However, environmental stressors pose a significant challenge to the tea industry. This study investigates the potential of shikimic acid (ShA) and its derivative, salicylic acid (SA), as inducers to enhance
Mir Sultanul Arafin   +4 more
wiley   +1 more source

Tea polyphenol mediated CsMYB77 regulation of CsPOD44 to promote tea plant (Camellia sinensis) root drought resistance [PDF]

open access: gold
Rong Xu   +8 more
openalex   +1 more source

ALMOND BREEDING FOR DROUGHT RESISTANCE

open access: yesActa Horticulturae, 1998
Arus, P   +11 more
openaire   +2 more sources

Effects of genotype and environment on the physiochemical properties of Canadian oat varieties

open access: yesJournal of the Science of Food and Agriculture, Volume 105, Issue 5, Page 3111-3121, 30 March 2025.
Abstract BACKGROUND The relationship between oat grain composition and physical attributes as influenced by oat genotype and Canadian growing environments was investigated. Thirty Canadian oat (Avena sativa L.) genotypes, grown in three Canadian growing locations (Brandon, Manitoba; Portage la Prairie, Manitoba; and Lacombe, Alberta) over 2 consecutive
Vanessa Alexander   +4 more
wiley   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori   +9 more
wiley   +1 more source

iomass production and grain yield of three sorghum lines differing in drought resistance

open access: hybrid, 2012
Sergio Castro-Nava   +3 more
openalex   +1 more source

Resistance and resilience of pelagic and littoral fishes to drought in the San Francisco Estuary [PDF]

open access: hybrid, 2020
Brian Mahardja   +8 more
openalex   +1 more source

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