Results 261 to 270 of about 12,340,771 (305)

Macroscopic-Scale Preparation of Aramid Nanofiber Aerogel by Modified Freezing–Drying Method

ACS Nano, 2021
Teng Qiu, Zhao-Xia Guo, Xinlin Tuo
exaly  

Dry Etching Method

2015
DING XIANGQIAN, LIU YAO, CHEN XI, LI LIANGLIANG, BAI JINCHAO, LIU XIAOWEI   +5 more
openaire   +6 more sources

Influences of Different Drying Methods on the Structural Characteristics and Multiple Bioactivities of Polysaccharides From Okra (Abelmoschus esculentus)

International Journal of Biological Macromolecules, 2020
Qing Zhang, Ding-Tao Wu, Wen Qin
exaly  

Impact of Different Pretreatment Methods on Drying Characteristics and Microstructure of Goji Berry Under Electrohydrodynamic (EHD) Drying Process

Innovative Food Science and Emerging Technologies, 2020
Jiabao Ni, Changjiang Ding, Zhiqing Song
exaly  

Effects of Different Drying Methods on the Drying Characteristics and Quality of Codonopsis Pilosulae Slices

Foods, 2023
Chunhui Jiang, Zepeng Zang, Yanrui Xu
exaly  

Effects of Drying Methods on Rheological Properties of Flaxseed Gum

Carbohydrate Polymers, 2009
Dong Li, Yong Wang, Zhi-Huai Mao
exaly  

Drying Methods

2018
Kurt Kielsgaard Hansen, Sture Lindmark, Lars-Olof Nilsson, Oliver Weichold   +3 more
openaire   +1 more source

Effect of Different Drying Methods on the Product Quality and Bioactive Polysaccharides of Bitter Gourd (Momordica charantia L.) Slices

Food Chemistry, 2019
Jing-Kun Yan, Haile Ma, Wu-Dan Cai
exaly  

Drying apparatus and drying method

2021
TAI CHIN-CHIH, LEE YI-SHAN, WANG YUN-HSIN, HSU CHENG-FU   +3 more
openaire   +1 more source

Effects of Drying Methods on the Tasty Compounds of Pleurotus eryngii

Food Chemistry, 2015
Tao Feng, Wen Li, Yan Yang
exaly