Results 11 to 20 of about 34,829,801 (306)
Drying characteristics and quality attributes of apple slices dried by a non-thermal ultrasonic contact drying method. [PDF]
Ultrason Sonochem, 2021 Highlights • US-CD significantly improved antioxidant capacity and total phenolic content of dried apples.• US-CD reduced drying time by nearly 45% compared to traditional hot air drying (HAD).• US-CD reserved the micro-structure of the dried apples ...
Kahraman O +3 more
europepmc +2 more sources
Effects of drying method and excipient on the structure and physical stability of protein solids: Freeze drying vs. spray freeze drying. [PDF]
Int J Pharm, 2021 This study aims to determine the impacts of drying method and excipient on changes in protein structure and physical stability of model protein solids.
Mutukuri TT +4 more
europepmc +2 more sources
Frontiers in Plant Science, 2022 The effects of twelve different pre-drying and drying methods on the chemical composition in the pericarp and kernel of Amomum tsao-ko were studied. The volatile components were isolated from the samples by simultaneous distillation and extraction and ...
Hui-wei Qin +7 more
doaj +1 more source
Journal of the Indonesian Tropical Animal Agriculture, 2021 The study was conducted to determine the best gambier liquid by-product (GLB) processing methods based on antioxidant activity as natural antioxidant sources.
A. S. Ismail +3 more
doaj +1 more source
Journal of Food Quality, 2022 In this study, production of instant beverage powder by the foam-mat drying method (foam-mat freeze- and hot-air drying) from red beetroot, quince fruit, and cinnamon extracts without and with maltodextrin (MD) (0%, 10%, 20%, and 30%) were investigated ...
Marziyeh Hajiaghaei, A. Sharifi
semanticscholar +1 more source
A Method for Optimizing Technical Parameters of the Vacuum Freeze-Drying Process [PDF]
Kemija u Industriji, 2014 Vacuum freeze-drying is a technique that makes a material dehydrate at low temperature and low pressure, and it has many merits. A control system is designed and developed based on a certain area freeze-drying machine.
Qian, X.-M., Huang, W.-R., Lou, P.-H.
doaj +1 more source
Wood Science and Technology, 2021 Drying is a process affecting various wood properties, including its structure, moisture behaviour and mechanical properties. Since waterlogged wooden artefacts usually constitute priceless objects of cultural heritage, understanding the effect of drying
Magdalena Broda +2 more
semanticscholar +1 more source
Influence of Pre-Treatment and Drying Methods on the Quality of Dried Carrot Properties as Snacks
Molecules, 2023 The aim of the current research was to evaluate the effect of pre-treatment and drying methods on the properties of dried carrots. Carrots were blanched (B) (1 or 3 min) or osmotic dehydrated (OD) (15 or 30 min) and dried by either convection (CD ...
Anna Ignaczak +4 more
doaj +1 more source
Shipin gongye ke-ji, 2022 To investigate the impact of various drying methods on the sensory quality and physical and chemical properties of apple-peach flat leather, five drying methods (hot air drying, oven drying, microwave drying, oven-hot air combined drying and oven ...
Xiaoling CHEN +4 more
doaj +1 more source