Results 171 to 180 of about 11,498,745 (304)

Effect of Type and Concentration of Carrier Material on the Encapsulation of Pomegranate Peel Using Spray Drying Method. [PDF]

Foods, 2021
Šavikin K, Nastić N, Janković T, Bigović D, Miličević B, Vidović S, Menković N, Vladić J.   +7 more
europepmc   +1 more source

Drying Method [PDF]

, 2020
openaire   +1 more source

Determinants of Body Mass Index in Early Systemic Sclerosis: Implications for Nutritional Risk Stratification

Arthritis Care &Research, EarlyView.
Objective Gastrointestinal (GI) involvement can lead to malnutrition in patients with systemic sclerosis (SSc). Body mass index (BMI) remains the most widely used marker to screen nutritional status. We aimed to identify predictors of lower BMI in patients with SSc. Methods Patients with SSc from a prospective US cohort meeting 2013 American College of
Ali Y. Ayla, Meng Zhang, Bingrui Chen, Claudia Pedroza, Brian Skaug, Maureen Mayes, Michael Hughes, Shervin Assassi, Zsuzsanna H. McMahan   +8 more
wiley   +1 more source

Physical and Functional Properties of Sweet Potato Flour: Influence of Variety and Drying Method. [PDF]

Molecules
Pereira N, Ramos AC, Alves M, Alves VD, Moldão M, Abreu M.   +5 more
europepmc   +1 more source

Understanding the Burden of Orofacial Involvement and Patient Treatment Preferences in Systemic Sclerosis: Results From a Large International Survey

Arthritis Care &Research, EarlyView.
Objective Orofacial manifestations are significantly impactful in patients with systemic sclerosis (SSc) yet remain understudied, with no dedicated clinical guidelines to inform their management. Methods An international online survey comprised38 questions addressing orofacial manifestations of SSc, including patients’ confidence in their treating ...
Eleni Deligianni, Lee Shapiro, Deana Gibbs, Zsuzsanna H. McMahan, Michael Hughes   +4 more
wiley   +1 more source

Drying-method dictates green-tea flavor: Key odorants, OAV-based markers and precursor fate mapped by GC-MS/O and targeted metabolomics. [PDF]

Curr Res Food Sci
Yu T, Fan Y, Zhang J, Ning J.
europepmc   +1 more source

Drying characteristics and quality attributes of apple slices dried by a non-thermal ultrasonic contact drying method. [PDF]

Ultrason Sonochem, 2021
Kahraman O, Malvandi A, Vargas L, Feng H.   +3 more
europepmc   +1 more source

Mechanochemical Synthesis and Characterization of Nanostructured ErB4 and NdB4 Rare‐Earth Tetraborides

Advanced Engineering Materials, Volume 27, Issue 6, March 2025.
ErB4 and NdB4 nanostructured powders are produced by mechanochemical synthesis. 5 h mechanical alloying and 4 M HCl acid leaching are used in the production. ErB4 and NdB4 powders exhibit maximum magnetization of 0.4726 emu g−1 accompanied with an antiferromagnetic‐to‐paramagnetic phase transition at about TN = 18 K and 0.132 emu g−1 with a maximum at ...
Burçak Boztemur, Faruk Kaya, Bora Derin, Mustafa Lütfi Öveçoğlu, Ju Li, Duygu Ağaoğulları   +5 more
wiley   +1 more source

The Effect of the Incorporation Level of <i>Rosa rugosa</i> Fruit Pomace and Its Drying Method on the Physicochemical, Microstructural, and Sensory Properties of Wheat Pasta. [PDF]

Molecules
Cacak-Pietrzak G, Marzec A, Rakocka A, Cendrowski A, Stępniewska S, Nowak R, Krajewska A, Dziki D.   +7 more
europepmc   +1 more source

Effects of drying method and excipient on the structure and physical stability of protein solids: Freeze drying vs. spray freeze drying. [PDF]

Int J Pharm, 2021
Mutukuri TT, Wilson NE, Taylor LS, Topp EM, Zhou QT.   +4 more
europepmc   +1 more source