Results 71 to 80 of about 7,680 (222)
Designing the Future of Food: Challenges to Innovation in Microalgae‐Derived Blue Protein Systems
This image illustrates the key factors in protein extraction from microalgae, along with the main sustainability opportunities and associated risks. ABSTRACT Microalgae are emerging as promising sources of “blue proteins,” a term used to categorize aquatic proteins derived from marine and freshwater organisms.
Luisa Chitolina Schetinger +6 more
wiley +1 more source
Egy Dunaliella(mikroalga) faj izolálása és növekedésének jellemzése
A dolgozat a Dunaliella salina mikroalga életmódjának és tenyésztési körülményeinek kutatásával foglalkozik.Elsősorban a sótartalom megállapítása és a színanyag elemzés áll vizsgálatának középpontjában.gjBiológiaBSc ...
Szarvas, Tímea
core
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak +7 more
wiley +1 more source
Green microalgae Dunaliella salina is largely used in modern biotechnology due to its high content of some bioactive substances, in special glycerol and β-carotene.
USM ADMIN
doaj
Aquafeed formulations often rely on lipid sources that supply n-3 fatty acids but are vulnerable to oxidation, highlighting the need for ingredients that clarify how n-3 delivery and oxidative stability interact.
Paulina Montserrat Serrano-Espinosa +5 more
doaj +1 more source
D. salina is a unique unicellular, biflagellate species of genus Dunaliella which contain no cell wall in saline environments. Dunaliella is known for its growth in wide range of salt concentration where range varies from 0.05 M to 5.0 M and other stress
Sharma, Sakshi
core
Las microalgas halotolerantes Dunaliella bardawil y Dunaliella salina, son capaces de bioacumular alrededor del 10% en peso seco de β-caroteno, con respecto a su volumen celular.
FABIAN SIQUEIROS VARGAS
core
Green microalga Dunaliella salina is largely used in modern biotechnology due to the high content of some bioactive substances in its biomass, in special glycerol and β-carotene, and due to its high adaptation to unspecifi c, unfavorable culture ...
USM ADMIN
doaj
106 tr.Dunaliella salina là vi tảo lục đơn bào có tiềm năng cao về beta-caroten và các chất chống oxy hóa. Các chủng Dunaliella salina được nuôi cấy trong môi trườngMD4 thích hợp tạo ra lượng sinh khối tế bào lớn chứa các chất có hoạt tính sinh ...
Phạm, Lương Anh Tuấn
core
The halotolerant green alga Dunaliella salina accumulates large amounts of β-carotene when exposed to various stress conditions. Although several studies concerning accumulation and biotechnological production of β-carotene have been published, the ...
Baumgartner, Alexandra +10 more
core +1 more source

