Results 41 to 50 of about 46,974 (160)
Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher +9 more
wiley +1 more source
Production of β‐carotene with Dunaliella salina CCAP19/18 at physically simulated outdoor conditions
Batch growth and β‐carotene production of Dunaliella salina CCAP19/18 was investigated in flat‐plate gas‐lift photobioreactors with a light path of 2 cm, operated in physically simulated outdoor conditions.
Lara Wolf +5 more
doaj +1 more source
Abstract This study evaluated the effects of dietary carbon‐to‐nitrogen (C/N) conditions, generated by combining Dunaliella salina with sugar beet raffinate, on the growth, survival, reproductive performance, biochemical composition, fatty‐acid profile, digestive enzyme activity, microbial community, and biomass production of Artemia parthenogenitica ...
Manizheh Biabani Asrami +2 more
wiley +1 more source
Microalgae extracts show immense potential in cosmetics for their bioactivities; emerging extraction techniques enhance bioactive compound yield from microalgae. Abstract Microalgae have attracted significant interest in numerous sectors, particularly in the cosmetic industries, owing to their rich composition of bioactive compounds. This paper aims to
Alireza Mousakhani Ganjeh +5 more
wiley +1 more source
EFFECTS OF DUNALIELLA SALINA AS A FEED SUPPLEMENT ON PERFORMANCE, ANTIOXIDANTS, AND IMMUNITY OF POULTRY [PDF]
Algae have become a prominent topic of discussion due to their rich content of polyunsaturated fatty acids (PUFA) and antioxidant pigments, such as β-carotene. Research indicates that incorporating microalgae into animal feed could help in lowering blood
MAHMOUD METWALLY +4 more
doaj +1 more source
Chlorella vulgaris biorefineries: sustainable biofuels and high‐value carbon capture
Abstract Global reliance on fossil fuels has created urgent economic and environmental challenges, yet large‐scale use of algal biomass remains limited by production costs. Industrial scaling is constrained by inefficient harvesting and the technical challenges of processing recalcitrant cell walls.
Sandyelle Ferreira Alcântara Araújo +13 more
wiley +1 more source
Key metabolites secreted by Chlorella vulgaris alleviate salt stress in soybean seedlings
Chlorella vulgaris secretes exosome‐derived linolenic acid and inosine, which alleviate salt stress and enhance salt tolerance in soybean seedlings by activating stress‐responsive signaling networks. ABSTRACT Soil salinization is a major abiotic stress factor that reduces soybean production.
Yunyi Shi +6 more
wiley +1 more source
Культивирование Dunaliella Salina
Целью настоящей работы явилось исследование увеличение количества клеток при культивировании Dunaliella salina в биореакторе с горизонтальными пластинами для получения зелёной биомассы.
Исмаилов, А. Э. +1 more
core +1 more source
Green Proteins: A Sustainable Alternative to Animal‐Based Proteins for Global Protein Security
This study highlights the drawbacks associated with animal‐based proteins, such as their contribution to greenhouse gas emissions, large‐scale land use, and worsening food insecurity. It suggests that green sources of proteins, including legumes, grains, seeds, leaves, and algae, are possible sustainable alternatives. Shifting towards these plant‐based
Ifrah Usman +8 more
wiley +1 more source
The halotolerant green alga Dunaliella salina accumulates large amounts of β-carotene when exposed to various stress conditions. Although several studies concerning accumulation and biotechnological production of β-carotene have been published, the ...
Baumgartner, Alexandra +10 more
core +1 more source

