Results 131 to 140 of about 1,108,830 (306)

Joseph Duncan Putnam

open access: yesPsyche: A Journal of Entomology, 1882
Benjamin Pickman Mann
doaj   +1 more source

Rejoinder to Duncan Foley and David Laibman [PDF]

open access: yes
Article that appeared as Zarembka, P (ed) Economic Theory of Capitalism and its Crises, Research in Political Economy 18, pp285-93. Stanford, CT: JAI Press.
Freeman, Alan, Kliman, Andrew
core   +1 more source

Litsea cubeba Essential Oil Reduces Postharvest Blueberry Rot by Inducing Cell Membrane Damage and Reactive Oxygen Species Accumulation in Alternaria alternata

open access: yesFuture Postharvest and Food, EarlyView.
Litsea cubeba essential oil (LCEO) reduces blueberry rot while maintaining quality. It disrupts the cellular structure and membranes of Alternaria alternata, causing solute leakage, while simultaneously inducing reactive oxygen species (ROS) accumulation and mitochondrial membrane potential (MMP) damage in the pathogen.
Ruogu Cheng   +6 more
wiley   +1 more source

Effect of Storage Temperature and Materials on Protein Quality and Functional Properties of Soybeans

open access: yesFuture Postharvest and Food, EarlyView.
Hermetic PICS bags combined with cool storage (15°C) effectively preserved soybean protein quality and functional properties ([protein solubility, emulsifying capacity, and oil absorption capacity] of soybean protein isolates) during storage. Polypropylene bags and 25°C accelerated protein deterioration lead to significant nutritional losses.
Rabia Msuya   +3 more
wiley   +1 more source

Uncovering the Impact of Homogenization and Dietary Fiber on the In Vitro Digestion of Cod Protein Composite Gel

open access: yesFood Safety and Health, EarlyView.
The cod protein composite gels produced through homogenization had excellent taste properties and met the requirements for Level 6—“soft and bite‐sized” of the International Dysphagia Diets Standardization Initiative Framework, making it suitable for individuals with special needs for food texture.
Yisha Xie   +4 more
wiley   +1 more source

Simultaneous Quantification of Phenolic Compounds and Capsaicinoids in Chili Peppers Using Ultra‐High Performance Liquid Chromatography‐Tandem Mass Spectrometry

open access: yesFood Safety and Health, EarlyView.
A UHPLC‐MS/MS method was developed to simultaneously quantify four capsaicinoids and 19 phenolic compounds, the key bioactive constituents in chili peppers. It exhibits high sensitivity, low matrix effects, excellent accuracy, and precision, enabling reliable detection in chili samples.
Shaoyun Wu   +10 more
wiley   +1 more source

Choroidal ischemia after self-injection of hyaluronic acid filler. [PDF]

open access: yesAm J Ophthalmol Case Rep
Duncan NB, Reed D, Harper CA, Nakra T.
europepmc   +1 more source

Guideline for the In Vivo Immunomodulatory Activity Test of Polysaccharide Based on Cyclophosphamide‐Induced Mouse Model

open access: yesFood Safety and Health, EarlyView.
Abstract graph of the in vivo immunomodulatory activity of polysaccharide based on a cyclophosphamide‐induced mouse model. ABSTRACT The immune system serves as the primary defense mechanism against pathogens and plays a vital role in maintaining host homeostasis. In recent years, natural polysaccharides have emerged as promising immunomodulators due to
Wenlei Nie   +3 more
wiley   +1 more source

Selection for persistence of endophyte‐free meadow fescue under intensive grazing versus frequent mowing

open access: yesGrassland Research, EarlyView.
Cattle grazing meadow fescue pasture in remnant oak savanna near Fennimore, Wisconsin. Abstract Background Meadow fescue (Schedonorus pratensis (Huds.) P. Beauv.) is highly adapted to managed rotational grazing systems with sufficient rest periods to promote regrowth and sward longevity.
Michael D. Casler
wiley   +1 more source

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