Results 71 to 80 of about 9,621 (216)

Structure‐Guided Engineering of a Ser192Ala Variant Enhances Bidirectional Catalysis in Amycolatopsis sulphurea L‐Alanine Dehydrogenase

open access: yesChemCatChem, Volume 18, Issue 15, 14 August 2026.
A rationally engineered Ser192Ala variant of Amycolatopsis sulphurea L‐alanine dehydrogenase (L‐AlaDH) exhibits ∼2‐fold higher catalytic efficiency in both reductive amination and oxidative deamination. Experimental characterization confirms maintained stability under tested conditions, highlighting its potential as an improved biocatalyst for ...
Tuba Okur Aksu   +3 more
wiley   +1 more source

Düzce Kentinde Açık Yeşil Alan Sisteminin Oluşturulmasına Yönelik Bazı Öneriler

open access: yesDüzce University Faculty of Forestry Journal of Forestry, 2021
Düzce kenti doğal ve kültürel peyzaj özellikleri bakımından açık yeşil alan sistemi oluşturma potansiyelini taşımaktadır. Ancak imar mevzuatındaki bazı sorunlar ve Düzce kentsel gelişimin bu potansiyel dikkate alınmadan gerçekleşmesi, kentteki açık yeşil
Osman Uzun, Berfin Şenik
doaj  

The Effect of Specialized Education Programs in Diabetic Patients on the Metabolic Parameters

open access: yesJournal of Behçet Uz Children's Hospital, 2019
INTRODUCTION: In diabetes HbA1c is used as an indicator for metabolic control and shows the average of blood glucose levels over the past three months. Long-term benefits of diabetes education on metabolic control, emotional state and self-care have been
Semih Bolu   +4 more
doaj   +1 more source

Digital transformation of marketing: The case of Düzce province hotel businesses

open access: yesNevşehir Hacı Bektaş Veli Üniversitesi SBE Dergisi
Today, as in every field, digital transformation is experienced in marketing. This transformation changes the way businesses do business and provides various benefits. For this reason, examining the effects of digital marketing on hotel businesses, which
Mustafa Top, Ramazan Kaya
semanticscholar   +1 more source

Evaluation of the Adequacy of Design Specifications for Nonstructural Components in a Reticular Structure

open access: yesEarthquake Engineering &Structural Dynamics, Volume 55, Issue 10, Page 2132-2150, August 2026.
ABSTRACT Nonstructural components (NSCs) installed in large‐span reticular structures were frequently severely damaged during earthquakes, even when the primary structure remained intact. Existing seismic design specifications for NSCs were predominantly developed for upright structures such as multi‐storey buildings and offer no guidance for reticular
Xudong Zhi   +6 more
wiley   +1 more source

An Efficient Quasi‐Static Condensation‐Based Framework for Seismic Analysis of Multi‐Supported Secondary Structures

open access: yesEarthquake Engineering &Structural Dynamics, Volume 55, Issue 10, Page 2466-2485, August 2026.
ABSTRACT Multi‐supported non‐structural components (NSCs) are prone to seismic damage, yet their response prediction remains challenging when support motions are spatially incoherent. This study proposes an enhanced quasi‐static condensation (EQSC) method for linear, lightweight, dynamically detuned multi‐supported NSCs under the neglect of primary ...
Duozhi Wang   +5 more
wiley   +1 more source

The Use of Natural Preservative Propolis and Hypericum perforatum Oil in Herbal Cream Production

open access: yesInternational Journal of Traditional and Complementary Medicine Research, 2021
Objective: Consumers' preference for products produced with natural additives has accelerated the search for natural substances that are alternative to synthetic materials in cosmetics and food production. The aim of the study is to obtain a herbal cream
Haydar Göksu   +5 more
doaj  

Valorisation of Pea Pod by‐Product Through Lactic Acid Bacteria Fermentation and Application in Cookie Production

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Pea pod by‐products were valorised through fermentation with lactic acid bacteria and applied in cookie production. Fermentation enhanced antioxidant activity, particularly after 24 h with L. casei DD_B_B71. Cookies with fermented flour showed improved bioactive profiles, though sensory optimisation is needed, highlighting a promising approach for ...
Dilara Devecioglu   +4 more
wiley   +1 more source

Biogeography of Bursaphelenchus Species Driven by Climate, Vectors and Hosts: Implications for Forest Pathology Under Climate Change

open access: yesForest Pathology, Volume 56, Issue 4, August 2026.
ABSTRACT Wood‐inhabiting nematodes of the genus Bursaphelenchus are a group with significant ecological and economic impacts on global forest ecosystems. This review aims to update current knowledge on their spatial distribution, host‐vector associations and the factors driving species expansion under the framework of climate change.
Neilan Chotzar   +3 more
wiley   +1 more source

A RESEARCH ON THE COMPETITIVENESS OF DUZCE HAZELNUT SECTOR

open access: yes, 2020
Besides there are many factors in the development of a country, a development plan that has been prepared considering regional sources has a high potential of being successful. In this direction, we focused on hazelnut sector which is an important source of income and support for the West Black Sea Region.
ŞENTÜRK, Eda, KILINÇ, İzzet
openaire   +2 more sources

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