Results 31 to 40 of about 590 (182)

A Sustainable and Alternative Packaging Approach for EU PDO Erzincan Tulum Cheese Affecting Food Safety, Proteolysis, Lipolysis, and Volatilome in Cheese: Sausage Casing

Journal of Food Science, Volume 91, Issue 5, May 2026.
ABSTRACT Erzincan Tulum cheese is highly appreciated by consumers and holds significant social, economic, and cultural importance in Türkiye. Its shelf life and quality are influenced by packaging type and ripening conditions. This study aimed to investigate the effects of three different packaging materials—vacuum packaging (VP); plastic barrels (PBs),
Abdurrahman Çelik, Ali Tekin, Didem Şahingil, Ali Adnan Hayaloğlu   +3 more
wiley   +1 more source

Nanoparticles in microdroplets: Recent advances in microfluidic generators for producing functional microbeads

Droplet, Volume 5, Issue 2, April 2026.
Functional hybrid microbeads with electrical, magnetic, and/or optical responsiveness have emerged as versatile platforms for biotechnology. This review highlights recent advances in microfluidic technologies for producing such microbeads, with a focus on incorporating functional nanoparticles in microdroplet systems.
  Bayinqiaoge, Chengchen Zhang, Shi‐Yang Tang   +2 more
wiley   +1 more source

Scientific and Engineering Proposals for Improving the Noise Immunity of Receiving Multi-Position Signals in Channels with Variable Parameters

Известия высших учебных заведений России: Радиоэлектроника, 2023
Introduction. An important task faced by the developers of modern telecommunication systems consists in increasing the noise immunity of signal reception in channels with variable parameters.
M. R. Bibarsov, S. V. Dvornikov, A. F. Kryachko, A. V. Pshenichnikov   +3 more
doaj   +1 more source

Effects of Probiotic Supplementation on Symptoms and Microbiome Characteristics in Patients With Non‐Celiac Gluten/Wheat Sensitivity: A Randomized Controlled Double‐Blind Trial

Food Frontiers, Volume 7, Issue 2, March 2026.
This randomized, double‐blind, placebo‐controlled trial demonstrated that probiotic supplementation in individuals with non‐celiac gluten/wheat sensitivity improved tolerance to gluten reintroduction in nearly half of participants. The effect was associated with beneficial shifts in gut microbiome composition and function, including enhanced microbial ...
Ilario Ferrocino, Valentina Ponzo, Ilaria Goitre, Fulvia Trapani, Chiara Emilia Cordero, Enrica Favaro, Sergio Riso, Fabio Dario Merlo, Lucia Fransos, Fulvia Marengo, Mauro Bruno, Andrea Evangelista, Luca Cocolin, Ezio Ghigo, Simona Bo   +14 more
wiley   +1 more source

Full‐Wave Electromagnetic Analysis of Forward Scatter Radar Cross Section for Shahed‐Type UAV Detection

IET Radar, Sonar &Navigation, Volume 20, Issue 1, January/December 2026.
Full‐wave electromagnetic simulation of forward scatter radar cross section (FSRCS) of a Shahed‐type UAV. The 3D model is combined with angular scattering patterns, illustrating the dependence of forward scattering on observation angle and polarisation.
Oleksii Bielousov, Ivan Bokhan, Vasyl Lykhograi   +2 more
wiley   +1 more source

Influence of Synchronization Signal Inaccuracy on DVB-T2 Local Content Insertion

Известия высших учебных заведений России: Радиоэлектроника, 2018
The article is aimed at specifying criteria of synchronization signal inaccuracy when DVB-T2 system local content re-placement cannot be carried out. Some settings of digital information stream are set as the initial data.
O. V. Kuharskaya, E. Z. Savin
doaj   +1 more source

Characterisation of Volatile Compounds Associated With the Flavour of Flatbreads: Effect of Sorghum, Cassava and Whole or Dehulled Red and White Cowpea Flours

Legume Science, Volume 7, Issue 4, December 2025.
ABSTRACT This study characterised the volatile compounds in flatbreads prepared from red non‐tannin sorghum flour, cassava starch, whole and dehulled red and white cowpea flours and composite flours (30% cowpea flour and varying combinations of cassava starch and sorghum flour).
Rita Dankwa, Sefater Gbashi, Oluwafemi Ayodeji Adebo, Heikki Aisala, Eugenie Kayitesi, Henriette L. de Kock   +5 more
wiley   +1 more source

Single‐Step Synthesis of Mesoporous Vinyl Polymers via Hierarchical Assembly of Stereocontrolled Chains and Their Unique Properties

Small, Volume 21, Issue 51, December 23, 2025.
This study presents a new class of mesoporous materials—vinyl‐based APAA polymers—offering an efficient, low‐cost alternative to conventional methods. Through a novel MARRS polymerization process, these polymers self‐assemble into structured mesopores and display unique properties like UV absorption, blue light emission, VOC absorption, and water ...
Su Hwa Kim, Jin Jo, Tae Won Park, Young Mee Jung, Hyun Hoon Song, Sang Uck Lee, Yeonju Park, Won Kyung Moon, Eunji Lee, Gyu Weon Hwang, Min Kwan Kang, Min Hwan Jung, Won Gi Hong, Daewon Sohn, Youngil Lee, Kyung Byung Yoon, Seung Hoon Shin, Hee‐Sun Han, Yang‐Kyoo Han   +18 more
wiley   +1 more source

DVB-T2 LDPC Decoder with Perfect Conflict Resolution

IPSJ Transactions on System LSI Design Methodology, 2012
Currently most of LDPC decoders are implemented with the so-called layered algorithm for its implementation efficiency and relatively high decoding performance. However, not all of structured LDPC codes can be implemented with the layered algorithm directly because of the message updating conflicts within layers in the a-posteriori information memory ...
Zhao, Xiongxin, Chen, Zhixiang, Peng, Xiao, Zhou, Dajiang, Goto, Satoshi   +4 more
openaire   +2 more sources

Insights Into Processing Properties of Germinated Brown Rice: Based on Physicochemical, Non‐Volatile, and Volatile Metabolomics

Food Frontiers, Volume 6, Issue 5, Page 2470-2484, September 2025.
ABSTRACT Germinated brown rice is increasingly recognized for its physiological benefits. However, the effects of germination on its processing properties, as well as on the composition of its volatile and non‐volatile metabolites, have not been systematically elucidated.
Xiuqi Wang, Yiqiao Wang, Yu Wang, Qiao Huang, Yutang He, Jian Sun, Guangchen Zhang, He Liu   +7 more
wiley   +1 more source