Results 101 to 110 of about 51,850 (252)
GENERAL PRACTITIONERS KNOWLEDGE REGARDING FUNCTIONAL DYSPEPSIA
Pakistan Journal of Medicine and Dentistry, 2019 Background: Most researches on Gastrointestinal (GI) disorders are conducted in secondary health care settings, yet majority patients present at a primary health care level.
Farah Ahmad +4 more
doaj
PLANTS, PEOPLE, PLANET, Volume 8, Issue 5, Page 1500-1516, September 2026.For generations, Mediterranean communities have used Lamiaceae or Labiatae plants like rosemary, thyme or mint to care for their health and to enrich their food. By bringing together dispersed knowledge from across the Mediterranean region, our review revealed the continuing relevance of Lamiaceae while also compiling past uses that may hold future ...
Fuencisla Cáceres +3 more
wiley +1 more source
United European Gastroenterology Journal, Volume 14, Issue 7, September 2026.ABSTRACT Background Functional dyspepsia (FD) is a prevalent disorder of gut‐brain interaction (DGBI) and is associated with substantial impact on health care utilisation. However, analyses examining patient‐specific characteristics that contribute to this burden remain limited.
Daan H. C. A. Bosch +6 more
wiley +1 more source
ENDOSCOPIC FINDINGS IN RELATION TO AGE AND SYMPTOMS IN PATIENTS PRESENTING WITH DYSPEPSIA
Pakistan Armed Forces Medical Journal, 2019 Objectives: To find the relative frequencies of different diseases causing dyspepsia, and to identify different diseases according to age. Study Design: Prospective cross-sectional study. Place and Duration of Study: Department of Gastroenterology,
laima Alam, Farrukh Saeed
doaj
United European Gastroenterology Journal, Volume 14, Issue 7, September 2026.ABSTRACT Background Data on the global prevalence of alarm features in the general population and among individuals with disorders of gut–brain interaction (DGBI) are limited. Methods We analysed data from the Rome Foundation Global Epidemiology Study to estimate the prevalence of fourteen self‐reported alarm features in the global population and among
Jessica Sjölund +7 more
wiley +1 more source
United European Gastroenterology Journal, Volume 14, Issue 7, September 2026.ABSTRACT Objective Globus is characterized by the sensation of a lump in the throat without dysphagia or underlying structural abnormality or major motility disorder. Reported prevalences vary considerably across studies. Globus has been linked to both heartburn and affective disorders.
Karlien Raymenants +10 more
wiley +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.ABSTRACT Vegetables anchor healthy‐diet recommendations yet are the principal nonoccupational route by which residues of organophosphate (OP), pyrethroid, neonicotinoid, organochlorine (OC), and glyphosate herbicide enter the diet, with the gut microbiota a plausible mediator linking these residues to functional gastrointestinal (GI) and inflammatory ...
Chengqian Ye +3 more
wiley +1 more source
Alimentary Pharmacology &Therapeutics, Volume 64, Issue 5, Page 659-674, September 2026.Fatigue is common and burdensome in disorders of gut‐brain interaction and increases with diagnostic overlap. In this global population‐based study, fatigue was associated with female sex, age, BMI, sleep disturbance, higher anxiety and depression scores, greater somatic symptom burden, lower psychological well‐being, antidepressant use, and greater ...
Fleur Veldman +7 more
wiley +1 more source