Results 11 to 20 of about 5,646,124 (162)

Adequate Nutrition in Early Childhood

open access: yesChildren, 2023
For children, receiving adequate nutrition in their first 1000 days of life is vital to ensuring their appropriate growth and preventing the future development of diseases [...]
Agnieszka Kozioł-Kozakowska
doaj   +3 more sources

Safeguarding early nutrition

open access: yesEClinicalMedicine, 2023
eClinicalMedicine
doaj   +3 more sources

Nutritional Interventions for Early Dementia [PDF]

open access: yesThe Journal of nutrition, health and aging, 2021
Nutrition plays a critical role in the definition of the individual's wellbeing. Nutritional interventions have been repeatedly advocated as of potential interest for preventing or delaying the cognitive decline, also in the context of neurodegenerative conditions.
Matteo Cesari   +3 more
openaire   +3 more sources

Perioperative Nutrition [PDF]

open access: yes, 2022
Modern perioperative care is making steady advances in achieving optimal recovery for patients using the concept of early recovery after surgery (ERAS).
Nalos, Marek
core   +1 more source

Perioperative nutrition : ERAS special group discussion [PDF]

open access: yes, 2023
Nutrition is one of the vital role in improving the healing and recovery after surgery, either preoperative (before surgery), intraoperative (during surgery), or postoperative (after surgery).
Manikam, Nurul Ratna Mutu   +2 more
core   +1 more source

Early Life Nutrition [PDF]

open access: yesScience Progress, 2018
Nutritionally, the first 1,000 days of an infant's life – from conception to two years – has been identified as a highly influential period, during which lasting health can be achieved. Significant evidence links patterns of infant feeding to both short and long-term health outcomes, many of which can be prevented through nutritional modifications ...
Susan, Finn   +3 more
openaire   +2 more sources

Maternal nutrition in early pregnancy [PDF]

open access: yesBritish Journal of Nutrition, 1977
1. Mean daily nutrient intakes of 195 women in the first trimester of pregnancy were assessed by weighed dietary records.2. In comparison with recommended intakes for non-pregnant women aged 18-55 years (Department of Health and Social Security, (1969), more than two-thirds of the subjects were having insufficient energy, iron and cholecalciferol ...
R W, Smithells   +5 more
openaire   +2 more sources

Early Nutrition Must Be Safe and Should Have Positive Impacts on Long-Term Health

open access: yes, 2023
The Special Issue entitled ‘The Role of Feeding Practice and Early Nutrition in Infant Growth, Metabolism and Body Composition’ examines the long-term outcomes of early nutrition in both preterm and term infants [...
Ferdinand Haschke, Nadja Haiden
core   +1 more source

The role of nutrition and pancreatic enzyme replacement therapy in children with cystic fibrosis [PDF]

open access: yes, 2021
Background Cystic fibrosis (CF) is an inherited genetic disorder with high mortality and morbidity. CF is strongly correlated with malnutrition due to higher energy losses, pancreatic insufficiency, chronic inflammation, higher resting energy expenditure,
Cheng, William   +3 more
core   +1 more source

Early life nutrition and immunity

open access: yesNutrición Hospitalaria, 2023
The first 1,000 days of life, from conception to two years of age, are a critical time window for human growth and development, since the interaction of different factors can generate relevant changes in different structures and functions of the organism, both at short and long term.
Jesús, Delgado Ojeda   +1 more
openaire   +2 more sources

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