Results 21 to 30 of about 188 (131)

When invasions go unnoticed: Public perception of the freshwater jellyfish Craspedacusta sowerbii in Europe

People and Nature, Volume 8, Issue 6, Page 1957-1973, June 2026.
Abstract Biological invasions are a major driver of biodiversity loss, yet inconspicuous or “cryptic” species often escape detection and public awareness, limiting management responses. We investigated the freshwater jellyfish Craspedacusta sowerbii, likely native to China and now present on six continents, through a 22‐month multilingual online survey
Guillaume Marchessaux, Kristína Slovák Švolíková, Barbora Števove, Ali Serhan Tarkan, Daniela Giannetto, Cristina Preda, Belma Kalamujić Stroil, Maciej K. Mańko, András Abonyi, Álmos Becz, Massimo Morpurgo, Evgeny A. Pakhomov, Levan Mumladze, Mar Bosch‐Belmar, Aino Hosia, Patricia Ventura, Jamileh Javidpour, Florian Lüskow   +17 more
wiley   +1 more source

Des contaminations record de plastiques en eau douce

, 2019
Si la pollution par les plastiques des océans est fortement médiatisée, celle dans les eaux douces l’est moins. Or, il pourrait s’agir d’un problème sanitaire et environnemental majeur.
Strady, Emilie, Thivent, Viviane
openaire   +3 more sources

Passive environmental DNA sampling: A review of current practices, limitations and future directions for biodiversity monitoring

Methods in Ecology and Evolution, Volume 17, Issue 5, Page 1535-1555, May 2026.
Abstract Passive environmental DNA (eDNA) sampling is rapidly emerging as a powerful alternative to active sampling methods (e.g. direct water sampling), with a rapidly growing diversity of tested approaches but little methodological convergence.
Fidji Sandré, Marie‐Pier Brochu, Valérie S. Langlois   +2 more
wiley   +1 more source

All‐in‐one, versatile and low‐cost experimental set‐up to implement environmental stochasticity in mesocosms (PiStoch)

Methods in Ecology and Evolution, Volume 16, Issue 9, Page 1955-1965, September 2025.
Abstract Environmental stochasticity in abiotic factors is inherent to ecosystems and is exacerbated by global change. However, experimental protocols typically cancel this factor by using cyclic or constant conditions, limiting the study of environmental variations.
Chloé Souques, Jérémy Bacon, Ludovic Guillard, Pauline Eymard‐Dauphin, Loïc Teulier, François‐Xavier Dechaume‐Moncharmont, Anne‐Kristel Bittebiere, Yann Voituron   +7 more
wiley   +1 more source

Can molecular oscillation technology be used as an alternative to acid injection to prevent the clogging of emitters in drip irrigation systems?

Irrigation and Drainage, Volume 74, Issue 2, Page 586-599, April 2025.
Abstract In this study, molecular oscillation technology (Merus ring), developed to prevent calcification, biofilm formation and corrosion in piping in industrial water treatment systems, was compared as an alternative to acid injection to prevent the clogging of emitters by chemicals, and fresh and saline water were compared on the basis of system ...
Servet Tekin, Attila Yazar
wiley   +1 more source

Opinion and report of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) on the assessment of the impact of fox population dynamics on public health

Food Risk Assess Europe, Volume 3, Issue 2, April 2025.
ABSTRACT The Red Fox (Vulpes vulpes) can be hunted as a game species. It may also be listed as a “species likely to cause damage” (ESOD – the acronym in French), for public health reasons among others. Conversely, benefits linked to the presence of foxes are also put forward, such as the predation of rodents carrying zoonotic agents.
Emmanuelle Gilot‐Fromont, Isabelle Villena, Elsa Bonnaud, Claude Fischer, Etienne Giraud, Annick Linden, François Meurens, Carine Paraud, Francis Raoul, Céline Richomme, Sandrine Ruette, Michel Trommetter, Isabelle Vallée, Gilles Meyer, Xavier Bailly, Catherine Belloc, Stéphane Bertagnoli, Alain Boissy, Séverine Boullier, Henri‐Jean Boulouis, Eric Cardinale, Aurélie Courcoul, Alice De Boyer Des Roches, Barbara Dufour, Veasna Duong, Lionel Grisot, Claire Guinat, Nadia Haddad, Elsa Jourdain, Hervé Juin, Sophie Le Bouquin‐Le Neveu, Caroline Le Maréchal, Sophie Le Poder, Yves Millemann, Pierre Mormède, Carole Peroz, Claire Ponsart, Claude Saegerman, Jean‐François Valarcher, Isabelle Vallée, Agnès Waret‐Szkuta, Natacha Woronoff‐Rehn, Laura Maxim, Louis‐Georges Soler, Bénédicte Apouey, Luc Baumstark, Céline Bonnet, Thierry Brunelle, France Caillavet, Alain Carpentier, Thomas Coutrot, Cécile Detang‐Dessendre, Serge Garcia, Julien Gauthey, Emmanuelle Lavaine, Christine Le Clainche, Marc Leandri, Youenn Loheac, Sélim Louafi, Eric Plottu, Elodie Rouviere, Maïder Saint‐Jean, Denis Salles, Léa Tardieu, Jean‐Christophe Vergnaud, Philippe Fravalo, Frédéric Auvray, Mickaël Boni, Frédéric Borges, Gilles Bornert, Frédéric Carlin, Catherine Chubilleau, Monika Coton, Georges Daube, Noémie Desriac, Florence Dubois‐Brissonnet, Michel Federighi, Michel Gautier, Michèle Gourmelon, Sandrine Guillou, Stéphane Guyot, Didier Hilaire, Nathalie Jourdan‐da Silva, Claire Le Henaff‐Le Marrec, Sandra Martin‐Latil, Jeanne‐Marie Membré, Eric Oswald, Nadia Oulahal, Pascal Piveteau, Sabine Schorr‐Galindo, Régine Talon, Isabelle Villena, Emmanuelle Robardet, Nathalie Arnich, Karine Fiore, Florence Etoré, Véronique Raimond, Catherine Collignon   +97 more
wiley   +1 more source

The Canada Water Act, 1970: Did Parliamentarians Seek Cooperative Federalism?

Canadian Public Administration, Volume 67, Issue 3, Page 344-360, September 2024.
Abstract In 1970, freshwater pollution concerns led to the introduction of the Clean Water Act (CWA), which signaled the federal government's shift towards cooperative federalism in the shared constitutional space of water governance. A unilateral environmental federalism approach supported the enactment of the CWA and reinforced the new two‐prong ...
Patricia Hania
wiley   +1 more source

The future of food safety: possible trends for the years 2022‐2032 and their influence on food safety and nutrition

Food Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract Over the next decade, demographic, societal, technological, economic, environmental, and political factors are expected to significantly influence the agri‐food chain. Demographic shifts, characterised by an aging population and sustained migration, along with evolving consumer demands, will drive a greater emphasis on sustainability.
Gary Delalay, Cornelia Wagner, Thomas Lüthi   +2 more
wiley   +1 more source

Les interactions entre eau douce et eau marine : étude des risques potentiels et modalités de gestion

Territoire en mouvement, 2007
Cet article examine la manière dont les risques résultant de l’interaction entre l’eau douce et l’eau marine sur un territoire hybride, situé entre terre et mer – le littoral – amènent à interroger les modalités de gestion des ressources naturelles et de l’environnement. Après avoir rappelé le caractère bidirectionnel des risques sur le littoral lorsqu’
Longuépée, Jérôme, Petit, Olivier
openaire   +4 more sources

Bioaccumulation d'un polychlorobiphényle commercial dans une chaîne trophodynamique expérimentale en eau douce [PDF]

Bulletin Français de Pisciculture, 1978
Ce travail décrit les conditions d'expérimentation d'un polychlorobiphényle commercial sur les différents maillons d'une chaîne alimentaire en eau douce : algues-crustacés-poissons. Après avoir déterminé les modalités de contamination compatibles avec la croissance normale des organismes végétaux et animaux, les cinétiques de concentration au niveau de
CAZIN J. C., DEQUIDT J., ERB F., BRICE A., COLEIN P.   +4 more
openaire   +2 more sources