Results 121 to 130 of about 148,388 (205)

Antioxidant Activity of Polysaccharides from the Edible Mushroom Pleurotus eryngii. [PDF]

open access: yesMolecules, 2023
Petraglia T   +5 more
europepmc   +1 more source

Draft genome sequence and annotation of the edible mushroom Phlebopus roseus. [PDF]

open access: yesBMC Genom Data
Yang M   +8 more
europepmc   +1 more source

First report of therapeutic investigation and metabolic profiling of edible mushroom Agaricus flocculosipes. [PDF]

open access: yesAMB Express
Sreekala D   +6 more
europepmc   +1 more source

Peat promotes production of the edible mushroom <i>Oudemansiella raphanipes</i> by regulating casing soil microbiome. [PDF]

open access: yesFront Microbiol
Zhang B   +9 more
europepmc   +1 more source

Mutagens in Edible Mushrooms.

open access: yes, 1992
Ethanolic extracts from Agaricus bisporus, the most extensively cultivated and consumed type of mushroom in the Western hemisphere, displayed a direct-acting mutagenic response in various Salmonella typhimurium strains, TA 104 being clearly the most sensitive.
openaire   +1 more source

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