Results 71 to 80 of about 148,388 (205)
Journal of FungiGanoderma is the most important genus in the family Ganodermataceae; many species have attracted much attention and widely cultivated because of their medicinal values, but so far, not a sequenced mitogenome derived from dikaryon strains has been ...
Ti-Qiang Chen +8 more
doaj +1 more source
Nutritional value of Pleurotus (Flabellatus) Djamor (R-22) cultivated on sawdusts of different woods [PDF]
, 2013 The sawdust of different woods were investigat ed for the cultivation of exotic strain of Pleurotus (flabellatus) djamor (R-22) to find out the efficiency of different nutrients including protein, fat, crude fiber, ash, dry matter and moisture ...
Ajmal, M. +4 more
core +1 more source
FoodsBioconversion of lignocellulosic biomass into edible, nutrient-rich products using low-cost forestry waste offers substantial ecological and economic benefits. Composting forestry waste as a substrate for oyster mushroom (Pleurotus ostreatus) cultivation
Shiqi Li +9 more
doaj +1 more source
Amatoxins in edible mushrooms [PDF]
FEBS Letters, 1976 Faulstich, H., Cochet-Meilhac, M.
openaire +3 more sources
AgronomyMitochondria play a pivotal role in fungal growth, development, and metabolic regulation, yet their significance has often been overlooked in traditional breeding programs.
Kaisheng Shao +9 more
doaj +1 more source
Investigating the Genetic and Molecular Basis of Melanin and Edible Quality in Auricularia cornea
Journal of FungiFor the first time, a regulatory network linking melanin, genes, pathways, and edible quality was constructed for 138 Auricularia cornea strains sourced domestically and internationally. This marks the inaugural study of A.
Yuling Cui +10 more
doaj +1 more source
Insects associated with an edible mushroom Pleurotus tuberregium (Basidiomycota): first fact-finding approach in Benin City, Nigeria [PDF]
, 2019 Mushroom growers are confronted with insect infestations in Benin City, where the composition of insect taxa associated with an edible mushroom Pleurotus tuberregium was examined for informed management decisions using standard method. Fifteen samples of
Egbon, I.N. +3 more
core +1 more source
AgronomyZinc and lysine have been identified as beneficial components of Flammulina filiformis. This work investigated the effects of different concentrations of Zn2+ on mycelia growth, zinc content, amino acid composition of F. filiformis.
Yu Qu +4 more
doaj +1 more source
Characteristics of Wild Edible Mushroom Knowledge of Mushroom Foragers in Indonesia [PDF]
Edible wild mushrooms (EWM) are food sources which have high nutritional value. Although they are not the main choice of daily foods in Indonesia, various local communities and mushroom foragers have been consuming EWM for decades, yet without proper ...
Rudy Hermawan +6 more
core +1 more source
, 2018 The nutritional quality of P. sajor-caju, an edible mushroom subjected to different drying methods was determined. Fresh samples of the mushroom were subjected to three common drying methods namely shade drying, oven drying
AYODELE, A. OYEDEJI +2 more
core +1 more source