Application of the Food Guide for the Brazilian Population as a training instrument for intersectoral actions: perceptions of professionals in a Brazilian metropolis. [PDF]
Davies VF +3 more
europepmc +1 more source
["It all starts with welcoming": access, acceptability and elements for the promotion of the health of adolescents and young people in primary care]. [PDF]
Guimarães J +3 more
europepmc +1 more source
Brazilian dietary guidelines: interfaces with the mother and child hospital context. [PDF]
Azevedo SPF +3 more
europepmc +1 more source
[Facilitators, barriers, and strategies for expanding the use of food intake markers in primary health care]. [PDF]
Ricci JMS +4 more
europepmc +1 more source
Health of quilombola children as a challenge for the Sustainable Development Goals: a scoping review. [PDF]
Lacerda EP, Lima SF, Oliveira BLCA.
europepmc +1 more source
[Nutritional emergency in the Yanomami territory: actions developed to combat hunger and the interface with commercial determinants of health]. [PDF]
Portugal LF +9 more
europepmc +1 more source
Screen time and sweet consumption in preschool children: a cross-sectional study. [PDF]
Marreiro SA +7 more
europepmc +1 more source
Change in healthcare professionals' perception of self-efficacy for providing dietary advice after completing a massive open online course: an uncontrolled community trial in 64 Brazilian municipalities, 2022-2024. [PDF]
Couto VDCS +4 more
europepmc +1 more source
Food security and pluriactivity in the Brazilian Amazon: a study on small rural establishments. [PDF]
Bezerra GG, Maia AG, Souza EF.
europepmc +1 more source
Patterns of perceived neighborhood environment and physical activity in adolescents: a latent class analysis. [PDF]
Silva ECDC +4 more
europepmc +1 more source

