Results 91 to 100 of about 273,136 (150)
Preparation and Evaluation of Solid Dispersion-Based Bilastine Effervescent Granules
Background: Bilastine (BLA) is a second-generation H1 antihistamine used to treat allergic rhinoconjunctivitis. Because of its limited solubility, it falls under class II of the Biopharmaceutics Classification System (BSC). The solid dispersion (SD) approach significantly improves the solubility and dissolution rate of insoluble medicines.
Mariam Hamid Ali, Kawthar Khalid Ahmed
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The granule-bound starch synthase genes of wheat [PDF]
Wheat (Triticum aestivum) is the world's most widely grown and economically important crop. It is both a staple food for humans and a raw material for many industrial processes.
Bradley, Bernadette
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OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU LARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia mangostana L) [PDF]
Citric acid is one of acid source that can increase dissolving time of effervescent tablet. This study aims at determining the optimal concentration of citric acid as acid source on dissolving time of effervescent tablet. Pericarp mangosteen (Garcinia
Febriani, Wilda +2 more
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Latar belakang:Rosella merupakan salah satu bahan pembersih gigi tiruan yang bersifat alami.rosella mengandung zat aktif antosianin sebagai zat warna merah keunguan.Tujuan: untuk menganalisis perubahan warna lepeng resin akrilik yang direndam larutan ...
Indah sulistiawaty
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Modification of potato starch granule structure and morphology in planta by expression of starch binding domain fusion proteins [PDF]
Producing starches with altered composition, structure and novel physico-chemical properties in planta by manipulating the enzymes which are involved in starch metabolism or (over)expressing heterologous enzymes has huge advantages such as broadening the
Huang, X.
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FORMULASI EKSTRAK ETANOL DAUN SALAM (Eugenia polyanthum Weight) DALAM SEDIAAN GRANUL EFFERVESCENT
A research of effervescent granule has been done of ethanol extract of eugenia leaf in variation of acid and carbonate sources as well as lactose as the adsorbent.
Muflihunna, A.
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Pengaruh eksipien terhadap sifat fisik granul effervescent : Review
The use of various plant species, which are then formulated using pharmaceutical technology in the form of effervescent granule preparations, is a strategy to increase the practicality and public interest in consuming herbal medicines. The natural ingredients most commonly used as the main ingredients in the manufacture of effervescent granules include
Reza Pratama +4 more
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Formulasi Tablet Effervescent Daun Kersen (Muntingia calabura L.) dengan Variasi KonsentrasiEffervescent Mix [PDF]
Muntingia calabura L. is one of the type genus Muntingia which grows ever green and always has a lot of benefits but has not been used optimally. This study aims to utilize Muntingia calabura leaves take one form of pharmaceutical preparations namely ...
Mahirotun Nur Sholikhah, Anggun +2 more
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