The Effect of Dietary Concentrations of Digestible Lysine and Sulphur Amino Acids on The Productive Performance and Egg Quality Traits in Aged Laying Hens. [PDF]
Vet Med SciHassanabadi A, Moghadam EF, Zarghi H.
europepmc +1 more source
Effects of Tenebrio molitor meal supplemented with Saccharomyces cerevisiae and/or Bacillus velezensis on production performance and egg quality in laying hens. [PDF]
Poult SciYalveh B +4 more
europepmc +1 more source
Laying performance, hatching egg characteristics, chick quality, and early growth of three indigenous chicken ecotypes in Benin under intensive management. [PDF]
Poult SciHoungbo MZ, Koura BI, Oke OE, Aboh BA.
europepmc +1 more source
The peri‐albumen layer: a novel structure in the envelopes of an avian egg
, 2003 Farjana Sultana +4 more
openalex +1 more source
Dietary inclusion of Moringa oleifera: Impacts on egg production, egg quality with fatty acid, amino acid profiling and serum immunity of laying hens. [PDF]
Poult SciDas AK +11 more
europepmc +1 more source
The Effect of Egg Albumen on the Iron Requirement of Salmonella Oranienburg
, 1976 Elias Khoury-Doughly +2 more
openalex +1 more source
Genome-Wide Egg Hunt: Unhiding Candidate Genes for Egg Component Traits in Layers of an F<sub>2</sub> Resource Population. [PDF]
Animals (Basel)Volkova NA +7 more
europepmc +1 more source