Results 171 to 180 of about 8,697,961 (212)
Some of the next articles are maybe not open access.
Egg Shell Quality I: The Body-Checked Egg
World's Poultry Science Journal, 1984Research indicates that there are at least three means of reducing economic loss caused by body-checked eggs: first, the provision of as much cage area per bird as economically feasible; second, th...
openaire +1 more source
Egg Quality Assurance Programs
2002Quality assurance has long been applied to manufacturing and food processing. Recently many food processors have developed quality assurance plans based on Hazard Analysis Critical Control Point principles (HACCP). HACCP plans are now required by the USDA Food Safety Inspection Service (FSIS) for poultry processing plants (see Quality Assurance and ...
openaire +1 more source
1990
Publisher Summary Varying egg quality is one of the limiting factors for successful mass production of fish fry. It may also cause some of the variability in recruitment observed in many wild stocks, since poor egg quality may decrease the survival potential of the hatched larvae.
openaire +1 more source
Publisher Summary Varying egg quality is one of the limiting factors for successful mass production of fish fry. It may also cause some of the variability in recruitment observed in many wild stocks, since poor egg quality may decrease the survival potential of the hatched larvae.
openaire +1 more source
Maintaining Hatching Egg Quality
2002The quality of the hatching egg cannot be improved after lay. From the time of lay until it is set in the incubator the best strategy is one that will retard any loss in hatching egg quality. There are a number of biological, physical, and environmental factors which can influence the quality of hatching eggs.
openaire +1 more source
Egg quality and egg pigment content in salmonid fishes
Aquaculture, 1985Abstract The widespread belief in the superior quality of highly pigmented eggs is examined by bringing together evidence concerning the effect of the carotenoid content of salmonid eggs on their viability. It is concluded that, in rainbow trout, there is not a simple linear relation between these two quantities.
openaire +1 more source
Time to add screening for financial hardship as a quality measure?
Ca-A Cancer Journal for Clinicians, 2021Cathy J Bradley +2 more
exaly
Quality Control of Eggs and Egg Products in Denmark
World's Poultry Science Journal, 1949(1949). Quality Control of Eggs and Egg Products in Denmark. World's Poultry Science Journal: Vol. 5, No. 2, pp. 88-89.
openaire +1 more source