Results 161 to 170 of about 6,962,429 (310)

Impact of 2% carbon dioxide during storage on egg quality and early embryo development. [PDF]

Poult Sci
Javaloyes P, Bernardet N, Elleboudt F, Adriaensen H, Collin A, Réhault-Godbert S.   +5 more
europepmc   +1 more source

Page 3 of 1862 Tax Book, Egg Harbor City, NJ.

This is an image of two pages from the 1862 property tax book of Egg Harbor City, NJ. Indices of the names found on these pages is part of this NJDH collection.

core   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Regulation of Egg Quality by Methionine Selenium: Physicochemical and Structural Characteristics of EggShell, Egg Yolk, and Egg White. [PDF]

Foods
Chen D, Liu Y, Xu S.
europepmc   +1 more source

Page 13 of 1862 Tax Book, Egg Harbor City, NJ.

This is an image of two pages from the 1862 property tax book of Egg Harbor City, NJ. Indices of the names found on these pages is part of this NJDH collection.

core   +1 more source

U.S. Consumer Preferences for Cage‐Free Eggs and Hen Housing Policies

Agribusiness, EarlyView.
ABSTRACT Farm animal welfare (FAW) continues to be a divisive issue in the egg industry. In the United States, 10 states and most major retailers have implemented policies or voluntary pledges to transition to 100% cage‐free egg sales. We use best‐worst scaling and discrete choice experiments to evaluate U.S.
Vincenzina Caputo, Aaron J. Staples, Jayson L. Lusk, Glynn T. Tonsor   +3 more
wiley   +1 more source

Breeding for Egg Quality

Poultry Science, 1953
A.W. Nordskog, Owen Cotterill
openaire   +2 more sources

Genotype-Dependent Variations in Egg Quality and Nutritional Composition of Thermotolerant Chickens Under Hot-Climate Conditions. [PDF]

Food Sci Nutr
Soltani F, Bengharbi Z, Benabdelmoumene D, Dahmouni S, Waqar M, Qadi WSM, Mediani A, Ahammad GS.   +7 more
europepmc   +1 more source

Page 44 of 1862 Tax Book, Egg Harbor City, NJ.

This is an image of two pages from the 1862 property tax book of Egg Harbor City, NJ. Indices of the names found on these pages is part of this NJDH collection.

core   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

Agribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik, Franziska Mittag, Laura Hellstern, Sebastian Hess   +3 more
wiley   +1 more source