Results 201 to 210 of about 8,272,043 (404)
Studies on Egg Quality : I : Introductory Note on Variations in Yolk Color
Sylvia L. Parker +2 more
openalex +1 more source
Insect I‐Type Lysozymes Function as Antiviral Proteases by Forming Biomolecular Condensates
Upon rice viral infection, the insect vector activates the Toll–MyD88–Dorsal signaling cascade, inducing i‐type lysozyme (Lyz‐I1) expression. Lyz‐I1 functions as an antiviral protease through its conserved catalytic dyad Glu/Asp (E/D), mediating cleavage of viral proteins at specific Lys (K) residues.
Yu Du +5 more
wiley +1 more source
Strain Variation in Albumen Quality Decline of Hen’s Eggs
K.N. May +2 more
openalex +1 more source
This review summarizes the working mechanisms of solid‐state batteries employing alkali‐metal sulfides as cathode material. The cathodes, anodes, electrolytes, interfaces, and functional layers have been illustrated in depth. Advanced characterizations and outlooks for alkali metal sulfides‐based solid‐state batteries are elaborated in detail to guide ...
Xupeng Xu +13 more
wiley +1 more source
Effects of Antibiotics and Heat Treatment of Shell Eggs on Quality After Storage
Flemming Schmidt, W.J. Stadelman
openalex +1 more source
Non‐Tariff Measures and U.S. Agricultural Exports
Abstract How much do non‐tariff measures (NTMs) affect U.S. agricultural exports? While countries maintain a large and diverse set of NTMs to safeguard the health of plants, animals, and humans, policymakers and regulatory bodies may neglect the impact these measures have on international trade.
Yunus Emre Karagulle +2 more
wiley +1 more source
Needed Investigations of the Factors Affecting Egg Quality
Rob R. Slocum
openalex +1 more source
ABSTRACT The present study uses an agroeconomic supply model to assess the impacts of 2023–2027 CAP on Italian specialized dairy cattle farms. The model considers the voluntary choice of Eco‐Scheme 1, specifically addressed to livestock farms, through the implementation of binary variables.
Davide Dell'Unto, Raffaele Cortignani
wiley +1 more source
Are all meats substitutes? A basket‐and‐expenditure‐based approach
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley +1 more source
The Changes in Egg Quality Resulting from Force Molting White Leghorn Yearling Hens
Lawrence R. Berg, Gordon E. Bearse
openalex +1 more source

