Results 231 to 240 of about 22,489 (252)
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Evaluation and genetic analysis of egg production and egg quality traits in Rajasri birds
Indian Journal of Poultry Science, 2017The present investigation was carried out to assess the productive and reproductive performance of Rajasri variety of backyard chicken. Hatch of the birds significantly (P < 0.01) influenced the age at first egg (AFE), egg production up to 40 weeks of age (EP40), egg weight at 28 and 40 weeks of age (EW28 and EW40) and the corresponding means were 164 ...
Nizam Hussain +4 more
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Association of polymorphism in the prolactin promoter and egg quality traits in laying hens
British Poultry Science, 2011Single strand conformation polymorphism analysis and DNA sequencing was performed in White Leghorn hens to explore the polymorphisms present in the promoter of the prolactin gene. The effects of different genotypes on egg production and quality traits were determined, and expression of the prolactin gene in different genotypes was quantified by real ...
T K, Bhattacharya +5 more
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Egg products quality traits for food industry
2003Seventeen commercial whole egg products were analysed for total bacterial count, proximate chemical composition, legal chemical indices (3OH-butyric, succinic and lactic acids), uracil, whipping capacity, and baking performance in a high-ratio cake. All commercial whole egg products were in compliance with the law microbial requirements, however the ...
M. Rossi +3 more
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Variation in performance traits of laying hens and the relationships with egg quality and egg safety
2023The feed consumption, body weight, egg weight, and rate of lay of the hen, as well as the albumen, yolk, and shell characteristics of the egg, are important measures of productivity, quality, and safety in the layer industry. However, in the literature, there is little information on the onset and extent of variation of these traits among individual ...
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Studies on productive and egg quality traits of Uttara chicken breed
Biological Rhythm Research, 2021Shive Kumar
exaly
Quality Traits of Retail Eggs Produced by Alternative and Cage Rearing Systems
2019Thisstudy was conducted to determine outer and inner quality traits of retail brownand white grade A table eggs, produced by alternative (organic, free-range andbarn) and cage systems, where a total of 350 eggs comprised of 200 brown (50from each system), and 150 white (each 50, except free-range) eggs were analyzed.Effect of rearing system was ...
İLHAN TEKİN, Eda +3 more
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Effect of Egg Weight on Egg Quality Traits of Laying Hens
International Journal of Pure & Applied Bioscience, 2017openaire +1 more source
Laying hen rearing systems: a review of major production results and egg quality traits
World's Poultry Science Journal, 2014Z Pavlovski, Z̆ S̆Krbić
exaly

