Results 71 to 80 of about 115,027 (305)

Application of Conductivity Combined with Various Other Instrumental Analyses in the Detection of the Freshness and Yolk-to-White Ratio of Liquid Egg [PDF]

Shipin Kexue
This study established a rapid and efficient technique to detect the freshness and yolk-to-white ratio of liquid egg based on conductivity combined with salinity, total dissolved solids (TDS), pH, and color parameters. The results showed that during the
DOU Wenhao, WANG Hailing, HUANG Zilong, YANG Fuming, CHI Yuan, CHI Yujie
doaj   +1 more source

Chemical Composition of the Eggs of the Freshwater Turtle Phrynops hilarii (Chelidae: Testudines) [PDF]

, 2019
At oviposition, amniote eggs contain all the nutrients required for complete neonate tissue development. For reptiles and birds, the egg yolk is the main embryonic energy source and is composed predominantly of proteins and lipids, while also providing ...
Bernardi, Cecilia Gabriela, Manzano, Adriana Silvina, Prieto, Yanina, Rozycki, Víctor Rodolfo   +3 more
core  

Advancing design strategies in smart stimulus‐responsive liposomes for drug release and nanomedicine

BMEMat, EarlyView.
Schematic illustration of stimulus‐responsive liposomes designed for controlled drug release and nanomedicine. The innermost circle represents different liposomal structures, including unilamellar, multilamellar, and multivesicular liposomes. The middle layer illustrates the responsive phospholipid components.
Yuchen Guo, Nan Li, Daiwei Zhang, Jingya Gu, Zhihuan Liao, Zihao Teng, Xiangfu Du, Peter S. Timashev, Shipeng Chen, Shuaidong Huo   +9 more
wiley   +1 more source

Real‐time biosensing of Parkinson's disease biomarkers via NIR‐activated upconversion nanoparticles

BMEMat, EarlyView.
Schematic illustration of the luminescence resonance energy transfer‐driven core‐shell‐shell UCNPs (cssUCNPs@Fluo4) nanoprobe for simultaneous monitoring of Ca²⁺‐temperature dynamics in Parkinson's disease models. Abstract Parkinson's disease (PD) is a progressive neurodegenerative disorder with incompletely understood pathophysiology, necessitating ...
Jialin Liu, Nan Li, Yu Chen, Rui Pu, Wei Wei, Yunqi Lin, Lejing Li, Yao Lu, Jianhua Hao, Lihua Li   +9 more
wiley   +1 more source

Physical Quality of the Eggs of Mamoa Bird (Eulipoa wallacei) [PDF]

, 2013
The objective of the study was to determine the physical characteristics of the eggs of Mamoa bird which includes several components, namely weight, shape, shell color, length, diameter, egg index, percentage of egg white (albumen), percentage of yolk ...
Sapsuha, Yusri
core   +1 more source

Effect of Supplementation Purslane (Portulaca Oleracea) as a Source of Alpha-Linolenic Acid on Production Performance and Physical Quality of Egg of Laying Hens [PDF]

, 2015
The aim of the study was to evaluate the effects of inclusion plant source of n 3 fat in the form of alpha-linolenic acid (ALA, 18:3n-3) on the diets of layers on production performance and physical quality of eggs. A total of 125 Hy-Line Brown hens (38
Hertanto, B. S. (Bayu), Kartikasari, L. (Lilik), Nuhriawangsa, A. M. (Adi), Swastike, W. (Winny)   +3 more
core   +4 more sources

Incorporation of Lycopene in Egg Yolk

Poultry Science, 1969
Abstract In order to study the ovule maturation in hen, analysis of induced fluctuations in pigment contents of egg yolk were considered as a possible step towards an understanding of its mechanisms. For the following reasons lycopene was chosen a suitable marker: 1) it is not a normal pigment of egg yolk, therefore, an induced change in its ...
openaire   +2 more sources

Use of Powdered Egg Yolk vs Fresh Egg Yolk for the Cryopreservation of Ovine Semen

Reproduction in Domestic Animals, 2004
ContentsEgg yolk is a common additive to sperm cryopreservation diluents. Because of its animal origin, however, it also represents a potential risk of microbiological contamination in the diluent. This potential contamination can be avoided by using powdered egg yolk, instead of fresh egg yolk, as it is pasteurized.
Marco-Jiménez, Francisco, Puchades, S., Mocé, Eva, Viudes-De-Castro, María P., Vicente, José Salvador, Rodriguez, M.   +5 more
openaire   +3 more sources

Placental crises: disruptive selection and maternal under‐investment as the foundations of mammalian placental evolution and dysfunction

Biological Reviews, EarlyView.
ABSTRACT Among the vertebrates, mammals are notable for the dominance of live birth and placental nutrition. The structural diversity of the mammalian placenta is remarkable, despite sharing a single common ancestor and conserved physiological functions.
Davis Laundon, Neil J. Gostling, Ian G. Reddin, Bram G. Sengers, Pascale Chavatte‐Palmer, Rohan M. Lewis   +5 more
wiley   +1 more source

Effect of Storage on the Antioxidant Activity of Yolk Lipid for Some Kinds of Eggs

Maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ, 2018
The current study included estimating the antioxidant activity of yolk lipid for the quail egg, Coturnix japonica (quail), Gallus gallus L. (hen), Anas Platyrhynchos L. (duck) and Gygnus cygnus L.(goose).
Sara H.M. Shareef, Aum-El Bashar H.J. Al-Moussawi   +1 more
doaj   +1 more source