Results 221 to 230 of about 18,788 (238)
Some of the next articles are maybe not open access.

Physico-chemical and Antioxidant Properties of Eggplant Flour as a Functional Ingredient

Advance Journal of Food Science and Technology, 2016
M Maizura
exaly  

Anthocyanin Accumulation and Molecular Analysis of Anthocyanin Biosynthesis-Associated Genes in Eggplant (Solanum melongena L.)

Journal of Agricultural and Food Chemistry, 2014
Yanjie Zhang, Zongli Hu, Guoping Chen
exaly  

Solanum aethiopicum (African eggplant / Scarlet eggplant)

2019
K. Subramanya Sastry   +4 more
openaire   +1 more source

ISSR variations in eggplant (Solanum melongena L.) and related Solanum species

Scientia Horticulturae, 2008
Shiro Isshiki, Md Mizanur Rahim Khan
exaly  

Almagro Eggplant

2012
Susana Seseña, María Palop
openaire   +1 more source

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