Results 51 to 60 of about 49,846 (236)
This study was conducted to investigate the resistance of 4 wild eggplant species (Solanum aethiopium group Aculeatum, S. incanum, S. macrocarpon, S.
Sevtap Doksöz Boncukçu +2 more
doaj +1 more source
Bacterial wilt resistance in tomato, eggplant and pepper : genetic resources challenged with the multifaceted Ralstonia solanacearum species complex : [P3-49] [PDF]
Bacterial wilt caused by strains belonging to the #Ralstonia solanacearum# species complex inflicts severe economic losses in many crops worldwide. Host resistance remains the most effective control strategy against the bacterial wilt.
Chiroleu, Frédéric +8 more
core
Movement, Dispersion, and Orientation of a Population of the Colorado Potato Beetle, \u3ci\u3eLeptinotarsa Decemlineata\u3c/i\u3e (Coleoptera: Chrysomelidae), in Eggplant [PDF]
Short-term dispersal, dispersion, and orientation of a population of the Colorado potato beetle, Leptinotarsa decemlineata. were examined in a uniformly spaced planting of eggplant using a mark-recapture technique.
Williams, Charles E
core +2 more sources
Multiple OCP isomers and/or metabolites along with their parent compounds were detected in commonly consumed fruits and vegetables of Bangladesh, possibly attributed to both recently and historically applied OCPs. However, all the detected values were below 0.01 mg/kg, indicating no potential human health risks through dietary intake. ABSTRACT Globally,
Kazi Sanjana Adnen +4 more
wiley +1 more source
The whitefly Bemisia tabaci is considered one of the most destructive insect pests that can attack several vegetable crops worldwide. The behavior of choosing a host plant by whitefly can be significantly influenced by volatile organic compounds.
Amina Raed +2 more
doaj +1 more source
Harnessing Free Radical Scavenging Potential of Caffeic Acid as a Nutraceutical—A Review
Caffeic acid has emerged as a promising bioactive molecule with multiple pharmacological properties, including antioxidant, antimicrobial, anti‐inflammatory, organ protective properties and metal‐chelating ability. This review emphasizes the dietary sources, structural characteristic, molecular mechanism underlying health promoting effects of caffeic ...
Pavitra Behra +2 more
wiley +1 more source
Eggplant (Solanum melongena L.) is an economically and nutritionally important fruit crop of the Solanaceae family, which was domesticated in India and southern China.
Qingzhen Wei +7 more
doaj +1 more source
Abstract Background Eggplant (Solanum melongena L.) is widely consumed worldwide and generates considerable waste, including peel and calyx, during processing and consumption. Although often considered as by‐products, these wastes are rich sources of bioactive compounds, which vary depending on the plant variety and cultivation location.
Neda Parvazi Qomi, Ghazal Labbeiki
wiley +1 more source
Eggplant (Solanum melongena L.), one of the major vegetable crops, is recognized for its availability of numerous bioactive compounds and antioxidant activity.
Amnat Jarerat +3 more
doaj +1 more source
Abstract Background Bacterial wilt of enset (Ensete ventricosum (Welw.) Cheesman) is a severe disease caused by Xanthomonas campestris pv. musacearum, resulting in complete crop failure and considerable damage. This study assessed the biochemical responses of two enset clones (one resistant and one susceptible) when inoculated with the pathogen and ...
Getahun Yemata, Masresha Fetene
wiley +1 more source

