Results 111 to 120 of about 59,744 (316)
Environmental Toxicology and Chemistry, EarlyView.Abstract Efforts to use transcriptomics for toxicity testing have classically relied on the assumption that chemicals consistently produce characteristic transcriptomic signatures that are reflective of their mechanism of action. However, the degree to which transcriptomic responses are conserved across different test methodologies has seldom been ...
Paul Béziers +10 more
wiley +1 more source
Innovation in proximal femoral replacement for oncology patients—A novel eggshell procedure
, 2023 Jiazheng Zhao, Xiaowei Ma, Helin Feng
openalex +1 more source
Reduction of Eggshell Microbial Load of Table Eggs by Ultra-Violet Treatment [PDF]
, 2023 Suzana Vidaković Knežević +6 more
openalex +1 more source
A review of the relationship between eggshell colour and water vapour conductance [PDF]
, 2011 This review brings together the available literature that examines the effect of variations in pigmentation on the gas conductance of avian eggshells. Pheasant and Houbara bustard eggs provide some evidence that shell abnormalities can impact upon colour
Baggott G.K. +14 more
core +1 more source
Eggshell biliverdin concentration does not sufficiently predict eggshell coloration
Journal of Avian Biology, 2016 Avian eggshell coloration may have arisen due to selection on the biological, chemical, or physical properties of the pigments embedded within the eggshell, or due to selection on the coloration that emerges due to pigment deposition. Within both hypothetical frameworks, pigment‐based eggshell coloration would be related to metrics
Michael W. Butler, Haleigh S. Waite
openaire +1 more source
Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies
Food Frontiers, EarlyView.Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad +6 more
wiley +1 more source
Food Frontiers, EarlyView.ABSTRACT Organic egg production requires daily provision of coarse feed, fresh or dried forage, and silage to poultry. This study employed flavoromics, metabolomics, and quantitative lipidomics to investigate the effects of replacing 0% (CK), 10% (T10), and 20% (T20) of the basal diet of laying geese with alfalfa (Medicago sativa L.) on the sensory ...
Baochao Bai +9 more
wiley +1 more source
Laying performance and eggshell quality in laying hens fed diets supplemented with prebiotics and organic acids [PDF]
, 2010 Sylwester Świątkiewicz +2 more
openalex +1 more source
Sources of calcium for the agamid lizard Psammophilus blanfordanus during embryonic development
Acta Herpetologica, 2016 We determined the sources of calcium for the developing embryo and the parallel changes in eggshell structure in the Indian agamid lizard Psammophilus blanfordanus.
Jyoti Jee +3 more
doaj +1 more source
Variability in Avian Eggshell Colour: A Comparative Study of Museum Eggshells
PLoS ONE, 2010 The exceptional diversity of coloration found in avian eggshells has long fascinated biologists and inspired a broad range of adaptive hypotheses to explain its evolution. Three main impediments to understanding the variability of eggshell appearance are: (1) the reliable quantification of the variation in eggshell colours; (2) its perception by birds ...
Cassey, P. +6 more
openaire +5 more sources