Results 31 to 40 of about 17,076 (246)

Research Note: Changes in eggshell quality and microstructure related to hen age during a production cycle

open access: yesPoultry Science, 2021
: We have studied in detail the changes that occur in eggshell structure and composition during a production cycle in order to better understand the deterioration of eggshell quality with hen age (at 33, 45, and 67 wk).
Cristina Benavides-Reyes   +6 more
doaj   +1 more source

The C. elegans eggshell [PDF]

open access: yesWormBook, 2018
In all animals, oocytes are surrounded by an extracellular matrix upon fertilization. This matrix serves similar purposes in each animal. It functions to mediate sperm binding, to prevent polyspermy, to control the chemical environment of the embryo, and to provide physical protection to the embryo as it developes. The synthesis of the C.
Kathryn K, Stein, Andy, Golden
openaire   +2 more sources

Cosmetic applications of Nymphaea spp.: A review of extraction techniques, functional components, and efficacy mechanisms in skincare

open access: yesJournal of Dermatologic Science and Cosmetic Technology
Nymphaea spp., possess prominent ornamental value, well-documented traditional medicinal utility, and diverse phytochemical reservoirs, making them a high-potential yet underutilized resource in cosmetic ingredient development.
Zhijian Liao   +3 more
doaj   +1 more source

The impact of eggshell colour and spot area in Japanese quails: I. eggshell temperature during incubation and hatching results

open access: yesRevista Brasileira de Zootecnia, 2016
This study was carried out to investigate the effects of eggshell colour and spot properties (colour and size of the spot area) on eggshell incubation temperature and hatching outcomes of Japanese quail eggs (Coturnix coturnix japonica).
Sema Alasahan   +3 more
doaj   +1 more source

Research progress on bird eggshell quality defects: a review

open access: yesPoultry Science, 2023
: The eggshell quality declined with extending of chicken laying cycles. Eggshell quality is a crucial feature that not only affects consumer preference, but also influences producers’ economic profitability.
Xue Cheng, Zhonghua Ning
doaj   +1 more source

Advances in eggshell membrane separation and solubilization technologies

open access: yesFrontiers in Veterinary Science, 2023
Eggshell membranes (ESM) contain 90% protein, 3% lipids, 2% sugars, and small amounts of minerals such as calcium and magnesium. Of the 90% of proteins present, 472 proteins species have been identified.
Chunhao Han   +7 more
doaj   +1 more source

Characterization of essential eggshell proteins from Aedes aegypti mosquitoes

open access: yesBMC Biology, 2023
Background Up to 40% of the world population live in areas where mosquitoes capable of transmitting the dengue virus, including Aedes aegypti, coexist with humans.
Jun Isoe   +7 more
doaj   +1 more source

Evolution of the Avian Eggshell Biomineralization Protein Toolkit – New Insights From Multi-Omics

open access: yesFrontiers in Genetics, 2021
The avian eggshell is a remarkable biomineral, which is essential for avian reproduction; its properties permit embryonic development in the desiccating terrestrial environment, and moreover, are critically important to preserve unfertilized egg quality ...
Nathalie Le Roy   +4 more
doaj   +1 more source

Eggshell colour differences in a classic example of coevolved eggshell mimicry

open access: yesBiology Letters, 2023
Avian brood parasitism is a model system for understanding coevolutionary arms races, and the great reed warbler ( Acrocephalus arundinaceus , hereafter ‘warbler’) and its parasite the common cuckoo ( Cuculus canorus , hereafter ‘cuckoo’) are prime ...
Juliana Villa   +3 more
openaire   +2 more sources

Shell gland RNA-seq reveals key genes regulating eggshell quality and potential links between eggshell quality and hatchability across different laying stages

open access: yesPoultry Science
The quality of hatching eggs and their hatchability are key factors affecting the production efficiency of breeding flocks. The quality of hatching eggs is commonly graded directly based on the eggshell quality.
Chenxi Zhang   +11 more
doaj   +1 more source

Home - About - Disclaimer - Privacy