Results 41 to 50 of about 16,896 (210)

Impact of high temperature processing and heating duration on fatty acid composition and trans fatty acid formation in seven cold‐pressed and five refined vegetable oils

open access: yesFood Biomacromolecules, EarlyView.
Abstract Edible oils are essential dietary constituents that contribute as energy source, fatty acids and medium for fat‐soluble vitamins. High temperature during frying induces changes in the fatty acid profile of edible oils. The primary aim of this study is to investigate the influence of high temperature (230 ± 5°C) and duration of heating (0, 1, 2
Nandipeta Venkatesh   +2 more
wiley   +1 more source

The Supporting Scaffold as a Structural Module for Plant Cystatin Design

open access: yesProteins: Structure, Function, and Bioinformatics, EarlyView.
ABSTRACT Protein engineering approaches have been proposed to improve the inhibitory potency of cystatins against plant pest digestive Cys proteases, typically involving point mutations in the N‐terminal trunk or inhibitory loops known to interact with the target protease.
Jonathan Tremblay   +4 more
wiley   +1 more source

Data outcomes for the Elaeis guineensis control and cold-treated samples.

open access: yes, 2014
Data outcomes for the Elaeis guineensis control and cold-treated samples.
Annaliese S. Mason (396456)   +6 more
core   +1 more source

Converging GWAS and Genome Editing Decrypts MsCBF8‐MsGolS2 Regulatory Module for Drought Tolerance Without Yield Penalty in Medicago sativa

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Drought constitutes a major abiotic stress limiting alfalfa productivity. To elucidate the genetic basis of drought tolerance, a genome‐wide association study (GWAS) was conducted in alfalfa, which identified a CBF/DREB1 family transcription factor designated MsCBF8.
Yangyang Zhang   +11 more
wiley   +1 more source

Pollen viability and germination in Elaeis oleifera, Elaeis guineensis and their interspecific hybrid

open access: yesPesquisa Agropecuária Tropical, 2021
ABSTRACT Elaeis oleifera chromosomes are similar to those of E. guineensis, with close gene pools for the production of interspecific O x G hybrids. The pollen viability and germination of E. oleifera ‘Coarí’ and E. guineensis ‘La Mé’ were compared to their interspecific hybrid O x G (‘Coarí’ x ‘La Mé’).
Deysi Jhoana Camayo Mosquera   +2 more
openaire   +4 more sources

Summary of the nucleotide BLAST results between the de novo-assembled unigenes and EST sequences from Cocos nucifera and Elaeis guineensis.

open access: yes, 2013
(A) Percentage of unigenes matched with EST sequences from Cocos nucifera. (B) Percentage of unigenes matched with EST sequences from Elaeis guineensis. (C) Percentage of EST sequences from Cocos nucifera matched with unigenes.
Annaliese S. Mason (396456)   +8 more
core   +1 more source

Genetic diversity in oil palm (Elaeis guineensis and Elaeis oleifera) germplasm as revealed by microsatellite (SSR) markers

open access: yesThe Indian Journal of Agricultural Sciences, 2020
Genetic variability and relationship of 29 germplasm accessions of two species, viz. Elaeis guineensis Jacq (25 accessions) and Elaeis oleifera (4 accessions) along with two Palode teneras were evaluated at ICAR-Indian Institute of Oil Palm Research ...
K SUNILKUMAR   +3 more
doaj   +1 more source

Early‐Stage Phenotypic Variation, Repeatability and Multivariate Profiling of Macauba (Acrocomia spp.) Hybrids

open access: yesPlant Breeding, EarlyView.
ABSTRACT Macauba (Acrocomia spp.) is an underutilised palm, native to Brazil and other tropical regions of the Americas, with substantial potential for vegetable oil and bioenergy production. However, its long juvenile phase delays the identification of promising parents and hybrid combinations. This study characterised the early vegetative performance
Femi Patrick Oyedoyin   +8 more
wiley   +1 more source

Criterios de implementación de sistemas bajo normas iso 9001:2015 e iso 22000:2018, bpm/haccp para el sector de producción de fruto de palma de aceite (Elaeis Guineensis o Elaeis Guineensis x Elaeis Oleifera) [PDF]

open access: yes, 2023
A nivel mundial el aceite de palma (Elaeis Guineensis o Elaeis Guineensis x Elaeis Oleifera) es la segunda fuente de aceite vegetal, después de la soya. El aceite de palma se produce a partir del cultivo comercial de Palma de Aceite.
Benavides Malpud, Daniel Arturo   +2 more
core  

Assessing the labor productivity of two methods of artificial pollination in oil palm crops from Colombia

open access: yesOilseeds and fats, crops and lipids, 2022
Oil palm interspecific hybrids Elaeis oleífera × Elaeis guineensis (O × G) are grown across approximately 68,000 hectares in Colombia. To address the limited natural pollination capacity of O × G hybrids and the difficulties associated with assisted ...
Hernández Rendón Diego Alejandro   +3 more
doaj   +1 more source

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