Results 61 to 70 of about 1,634 (171)
Butterflies have the ability to learn to associate olfactory information with abundant food sources during foraging. How the co-occurrence of both food and food odours affects the learning behaviour of adults and whether butterflies perceive the odour of
Chengzhe Li +5 more
doaj +1 more source
This study presents a 3D‐printed carrier for the slow release of insect pheromones. Reinforced by lignosulfonate and Fe³⁺ coordination in a cellulose acetate matrix, it enables sustained release for up to six weeks with remarkable trapping efficacy. Featuring soil degradability and recyclable re‐printing capability, this carrier provides a sustainable ...
Teng Wang +6 more
wiley +1 more source
Comparative Evaluation of Four Mosquitoes Sampling Methods in Rice Irrigation Schemes of Lower Moshi, Northern Tanzania. [PDF]
Adult malaria vector sampling is the most important parameter for setting up an intervention and understanding disease dynamics in malaria endemic areas. The intervention will ideally be species-specific according to sampling output. It was the objective
Kweka Eliningaya J +5 more
core +1 more source
Methodology in structural determination and synthesis of insect pheromone
By means of ethereal washing of insect pheromone glands of female moths, GC-MS detection along with microchemical reactions and electroantennogram (EAG) survey, six economically important insect species were targeted for pheromone identification.
Guo-Qiang Lin, Wei-Shan Zhou
doaj +1 more source
Floral specificity is a behavior that evolved due to mutualistic interactions between the plant-pollinator community. Flowers advertise themselves using visual or chemical cues to attract pollinators and gain reproductive success through pollination ...
Amala Udayakumar +3 more
doaj +1 more source
The Sensory Ecology of Tsetse Flies: Neuroscience Perspectives on a Disease Vector
Tsetse flies (Glossina sp.) are important disease vectors that feed on vertebrate blood. Host‐seeking depends on a combination of sensory systems, from long‐range senses like olfaction and vision, to shorter‐range senses such as audition, mechanosensation, thermosensation and taste.
Andrea Adden, Lucia L. Prieto‐Godino
wiley +1 more source
Electroantennogram responses of Douglas-fir seed chalcids to plant volatiles
International audienceouglas fir seed chalcids females oviposit specifically into Douglas cones which they locate using olfactory and visual cues. We have tested whether this specialization was correlated with a specialized sensitivity towards cone ...
Frédéric Marion-Poll +4 more
core +1 more source
Repellents inhibit P450 enzymes in Stegomyia (Aedes) aegypti. [PDF]
The primary defence against mosquitoes and other disease vectors is often the application of a repellent. Despite their common use, the mechanism(s) underlying the activity of repellents is not fully understood, with even the mode of action of DEET ...
Graham D Moores +28 more
core +1 more source
Essential oils of Toona and Cedrela Species (Meliaceae): taxonomic and ecological implications
The essential oils of Toona ciliata, Cedrela odorata and C. fissilis have been analysed by GC-MS. Cedrela contains the main sesquiterpenes formed from the cis- and trans-farnesyl pyrophosphate.
Maia Beatriz H. L. N. S. +8 more
doaj
Reception of odorant molecules within insect olfactory organs involves several sequential steps, including their transport through the sensillar lymph, interaction with the respective sensory receptors, and subsequent inactivation.
Thomas eChertemps +8 more
doaj +1 more source

