Results 221 to 230 of about 167,443 (258)

The effect of high-voltage electrostatic field on the interactions between duck myofibrillar protein and inulin: An underlying mechanisms study

LWT - Food Science and Technology, 2023
Meng Ma, Yanan Sun, Baowei Wang
exaly  

Electrostatic Field Theory

1981
In general the term electromagnetism deals with the mutual interaction of electrical charges. When the charges are stationary, we have problems on electrostatic fields and forces. If the charges are moving uniformly so that a steady current is produced, then we have problems on magnetic fields and forces (see chapter 3).
openaire   +1 more source

Effect of low voltage electrostatic field combined with partial freezing on the quality and microbial community of large yellow croaker

Food Research International, 2023
Noman Walayat, Fei Lyu, Yuting Ding
exaly  

Electrostatic Fields

2017
openaire   +2 more sources

Combined impacts of low voltage electrostatic field and high humidity assisted-thawing on quality of pork steaks

LWT - Food Science and Technology, 2021
Feifei Hu, Shuyi Qian, Chunhui Zhang
exaly  

Influence of electrostatic field on the adsorption of phenol on single-walled carbon nanotubes: A study by molecular dynamics simulation

Chemical Engineering Journal, 2019
Yong Han
exaly  

Electrostatic Fields

1997
Nathan Ida, João P. A. Bastos
openaire   +1 more source

Effect of freezing under electrostatic field on the quality of lamb meat

Innovative Food Science and Emerging Technologies, 2016
Nasser Hamdami
exaly  

Electrostatic field in vacuum

2023
Ştefan Antohe, Vlad-Andrei Antohe
openaire   +1 more source

Effects of dipole polarization of water molecules on ice formation under an electrostatic field

Cryobiology, 2008
Xu Chuanxiang
exaly