Crop physiology of elephant foot yam (Amorphophallus paeoniifolius (Dennst. Nicolson) [PDF]
Amorphophallus paeoniifolius (Dennst. Nicolson), syn. A. campanulatus (Roxb.) BL. exDence (also elephant foot yam) is largely cultivated in the Philippines, Java, Indonesia, Sumatra, Malaysia, Bangladesh, India and China.
V. Ravi +6 more
doaj +4 more sources
Interactions between beef salt-soluble proteins and elephant foot yam (Amorphophallus campanulatus) flour in heat-induced gel matrix development [PDF]
The objective of this study was to observe the interactions between salt-soluble proteins extracted from beef and elephant foot yam (Amorphophallus campanulatus) flour in heat-induced gel matrix development ...
Eny Sri Widyastuti +3 more
doaj +2 more sources
Nutritional composition and antidiabetic effect of germinated endosperm (Borassus flabellifer), tuber (Amorphophallus paeoniifolius) and their combined impact on rats [PDF]
Diabetic patients usually avoid germinated endosperm of sugar palm (GESP) and elephant foot yam tuber (EFYT), fearing that these may further deteriorate existing hyperglycemia.
Shaikh Shahinur Rahman +4 more
doaj +2 more sources
Fertilizer best management practices by SSNM and customized fertilizers for elephant foot yam (Amorphophallus paeoniifolius) cultivation in India [PDF]
Elephant foot yam [Amorphophallus paeoniifolius (Dennst.) Nicolson] is an important tuber crop grown in many parts of India for its starchy corm and the average yield of this crop is far below the potential productivity of 100 tonnes/ha.
G BYJU +13 more
doaj +3 more sources
Enhancing starch properties through dual modification: Ultrasonication and acetic acid treatment of non-conventional starches [PDF]
This study investigated the effects of ultrasonication (US) and acetic acid treatments on starches extracted from non-conventional sources: elephant foot yam (NES), cassava (NCS) and sweet potato (NSP).
Likhitha Yadav Prakruthi +13 more
doaj +2 more sources
Complete chloroplast genome and phylogenetic analysis of Amorphophallus paeoniifolius (Araceae) [PDF]
Amorphophallus paeoniifolius (Dennst.) Nicolson, 1885, often known as elephant foot yam, is a tropical tuber crop that originates from south-east Asia and belongs to the Araceae family.
Lifang Li +10 more
doaj +2 more sources
Comparison of ethanol yield from pretreated lignocellulo-starch biomass under fed-batch SHF or SSF modes [PDF]
The ethanol yields from lignocellulo-starch biomass (peels of sweet potato, elephant foot yam, tannia, greater yam and beet root) by fed-batch separate hydrolysis and fermentation (F-SHF) and simultaneous saccharification and fermentation (F-SSF) using ...
M.G. Mithra +3 more
doaj +2 more sources
An overview on pharmacological significance, phytochemical potential, traditional importance and conservation strategies of Dioscorea deltoidea: A high valued endangered medicinal plant [PDF]
Dioscorea deltoidea Wall. ex Griseb. is an endangered species of the Dioscoreaceae family. It is the most commonly consumed wild species as a vegetable due to its high protein, vital amino acid, vitamin, and mineral content.
Nuzhat Naseem +6 more
doaj +2 more sources
From starch to bioactives: emerging trends in taro (Colocasia esculenta L.) research on composition, functionality, health benefits, and sustainable food potential [PDF]
Taro (Colocasia esculenta L.), a globally significant root crop, has garnered renewed scientific interest due to its nutritional richness, bioactive compounds, and diverse functional applications.
Yuan Tan +11 more
doaj +2 more sources
Future climate suitability of underutilized tropical tuber crops-‘Aroids’ in India
Elephant foot yam and taro are the two important aroids of tropical tuber crops, considered as underutilized in the context of climate change and food security.
RAJI PUSHPALATHA +3 more
doaj +1 more source

