Results 71 to 80 of about 274 (109)

[Dietary fats and cardiovascular health]. [PDF]

Aten Primaria, 2011
Fernández LC, Serra JD, Álvarez JR, Alberich RS, Jiménez FP.   +4 more
europepmc   +1 more source

[Monitoring of sodium content and compliance with national targets for prepackaged foods, Costa Rica, 2015-2022Monitoramento do teor de sódio e conformidade com as metas nacionais para alimentos embalados, Costa Rica, 2015-2022]. [PDF]

Rev Panam Salud Publica
Blanco-Metzler A, Roselló-Araya M, Núñez-Rivas HP, Villalobos-Daniel V, Galicia-Cano LE, Victoria-Restrepo JE, Gomes FDS.   +6 more
europepmc   +1 more source

[Do we really follow the Mediterranean diet?]. [PDF]

Aten Primaria, 2006
Fernández-Vergel R, Peñarrubia-María MT, Rispau-Falgàs A, Espín-Martínez A, Gonzalo-Miguel L, Pavón-Rodríguez F.   +5 more
europepmc   +1 more source

Elaboración de salchicha de pescado utilizando diferentes porcentajes de pasta de maní como sustituyente del tocino d cerdo

, 2012
In the Plant of “Stuffed Foods the spring”, CAREMEC Cía. Ltda., located in the Pallatanga canton, Chimborazo Province, the different percentages of peanut pasta were evaluated applied for the substitution of the pig bacon (15%; 20% y 25%) in the sausage ...
Zambrano Ganchozo, Francisco Javier
core  

[Food consumption patterns and risk of gallstone disease (GD): Case and Control Study in Rosario Argentina.] [PDF]

Rev Fac Cien Med Univ Nac Cordoba
Bertola Compagnucci A, Perroud HA, Batallés SM, Villavicencio R, Berli DE, Pezzotto SM.   +5 more
europepmc   +1 more source

Actividades preventivas en la mujer. Actualización PAPPS 2018. [PDF]

Aten Primaria, 2018
García-Franco AL, Baeyens Fernández JA, Bailón Muñoz E, Iglesias Piñeiro MJ, Cura González ID, Del Moral AO, Landa Goñi J, Alonso Coello P, Arribas Mir L.   +8 more
europepmc   +1 more source

El consumo de alimentos cárnicos en Guatemala, 2006 y 2014

En este trabajo se analiza el consumo de los hogares de Guatemala de 14 alimentos cárnicos comprados: carne de res sin hueso, carne de res con hueso, pollo, carne de cerdo sin hueso, carne de cerdo con hueso, carne molida, vísceras de res, vísceras de ...
Reyes Hernández, Mamerto, Calderón Aguirre, Lesbia   +1 more
core  

[Epidemiological surveillance of bacterial agents causing foodborne diseases in northern Chile, 2016-2022]. [PDF]

Rev Salud Publica (Bogota)
Ortiz-Álvarez MJ, Santander-Pulgar ER, Allendes-Siles AK, Vicencio-Ahumada MA.   +3 more
europepmc   +1 more source

Implementing a Diet Risk Score (DRS) for Spanish-Speaking Adults in a Clinical Setting: A Feasibility Study. [PDF]

Nutrients
Johnston EA, Torres M, Hansen J, Ochoa K, Mortenson D, De Leon E, Beasley JM.   +6 more
europepmc   +1 more source

[Food habits of students using school dining rooms in Spain. "Tell Me How You Eat" Study]. [PDF]

Aten Primaria, 2004
Aranceta Bartrina J, Pérez Rodrigo C, Serra Majem L, Delgado Rubio A.   +3 more
europepmc   +1 more source