Results 11 to 20 of about 2,205 (209)
Gels, 2022 Ginger, a natural plant belonging to the Zingeberaceae family, has been reported to have reasonable anti-inflammatory effects. The current study aimed to examine ginger extract transdermal delivery by generating niosomal vesicles as a promising nano ...
Marwa H. Abdallah +7 more
doaj +2 more sources
Effect of Ethanol on Preparation of Konjac Emulgel-Based Fat Analogue by Freeze-Thaw Treatment
Foods, 2022 In the current study, a method using ethanol to modulate the texture properties of konjac gel during freeze-thaw process was used to prepare konjac emulgel-based fat analogue.
Jie Jiang +4 more
doaj +2 more sources
DEVELOPMENT AND EVALUATION OF EMULGEL FOR WOUND HEALING ACTIVITY
, 2017 The study was designed with the aim to evaluate metformin and atorvastatin for its wound Healing activity.Two different formulations of Metformin emulgel and atorvastatin emulgel were formulated using Design expert 9.0 .The drugs were first screened for ...
Shilpa Chaudhari, Devendra S Shirode, Pooja Narevkar
core +2 more sources
International Journal of Science and Research (IJSR), 2021 Emulgel systems are currently attention to the pharmaceutical sectors because of their substantial potential to act as drug delivery vehicle by incorporating a broad range of drug molecules and higher stability compared to the other dosage form like cream, lotion, gel, etc. Emulsions are either available in an oil in water or water in oil type.
Fenil Vanpariya +2 more
openaire +2 more sources
Increasing the added-value of a plant-based waste: model salad dressing based on an emulgel containing microfluidized hull pea fiber. [PDF]
J Sci Food AgricAbstract BACKGROUND Changes in consumer habits have driven the food industry to develop new recipes based on organic ingredients. Furthermore, the use of waste‐derived plant‐based raw materials, such as pea hull fibers, is consistent with sustainable development.
García-González MC +3 more
europepmc +2 more sources
Formulation and physical stability test of red fruit oil (Pandanus conoideus Lam.) emulgel using carbopol 940 base as wound treatment [PDF]
, 2022 Red fruit ( Lam.) contains high levels of fatty acids, α-tocopherol, and β-carotene which can accelerate wound healing. Red fruit oil (RFO) is formulated as an emulgel because it is comfortable to use, has high penetration, and has a low risk of ...
Atmaja, Ria Ramadhani Dwi +11 more
core +1 more source
Studying Several Properties of Emulgel Based on κ-Carrageenan and Its Incorporation as Shortening Material in Cookies. [PDF]
Food Sci NutrThe emulgel contained 1% κ‐carrageenan was selected as optimum emulgel system for shortening substitution in cookie formulation. Produced cookie by 50% shortening and 50 emulgel was similar to control cookie containing 100% shortening from point of physicochemical properties.
Sharifi M, Moshfegh N, Abbasi A.
europepmc +2 more sources
Optimization of Metronidazole Emulgel [PDF]
Journal of Pharmaceutics, 2013 The purpose of the present study was to develop and optimize the emulgel system for MTZ (Metronidazole), a poorly water soluble drug. The pseudoternary phase diagrams were developed for various microemulsion formulations composed of Capmul 908 P, Acconon MC8-2, and propylene glycol.
Rao, Monica +3 more
openaire +2 more sources
International journal of health sciences, 2022 Topical delivery of drugs is one of the ideal routes of administrating a wide range of drug candidates and emulgels are emerging as a novel formulation, which exhibited the characteristics of both the emulsions and gels. Emulgel demonstrated improved penetrability during several studies and it is able to deliver hydrophilic as well as hydrophobic drugs
Syed Akhlaque Ahmed +3 more
openaire +1 more source
Asian Journal of Pharmaceutical Research and Development, 2021 Chewable dosage forms for example tablets, delicate, pills, gums, chewable squares is long piece of drug specialist armamentarium. They are required to be break and bit in the middle of the teeth before administration. These tablets are given to the children who have difficulty in swallowing and to the adults who dislike swallowing.
Shivanand K Mutta, Shiva Prasada N
openaire +1 more source