Results 291 to 300 of about 81,239 (311)

Emulsion stability of acoustically formed emulsions

The Journal of Physical Chemistry, 1980
S. R. Reddy, H. S. Fogler
openaire   +1 more source

Controllable Monodisperse Multiple Emulsions

Angewandte Chemie - International Edition, 2007
Liang-Yin Chu, Andrew S Utada, Rhutesh K Shāh   +2 more
exaly  

Pickering Emulsions for Food Applications: Background, Trends, and Challenges

Annual Review of Food Science and Technology, 2015
Claire C Berton-Carabin, Karin Schroen
exaly  

Degradable, Surfactant‐Free, Monodisperse Polymer‐Encapsulated Emulsions as Anticancer Drug Carriers

Advanced Materials, 2009
Sri Sivakumar, Vipul Bansal, Siow-Feng Chong   +2 more
exaly  

Macroporous Ceramics from Particle‐stabilized Emulsions

Advanced Materials, 2008
Ilke Akartuna, André R Studart, Ludwig J Gauckler   +2 more
exaly  

Meat Emulsions

1968
openaire   +2 more sources

Fabrication and characterization of novel Pickering emulsions and Pickering high internal emulsions stabilized by gliadin colloidal particles

Food Hydrocolloids, 2016
Shou-Wei Yin, Jun-Ru Qi, Chuan-He Tang   +2 more
exaly  

Emulsions and emulsion technology, part 1

Journal of Colloid and Interface Science, 1974
openaire   +1 more source

Multicompartment Polymersomes from Double Emulsions

Angewandte Chemie - International Edition, 2011
Ho Cheung Shum, Yuanjin Zhao, Shin-Hyun Kim   +2 more
exaly  

High Internal Phase Emulsions Stabilized Solely by Microgel Particles

Angewandte Chemie - International Edition, 2009
Zifu Li, Jianfang Wang, To Ngai
exaly