Results 1 to 10 of about 2,715 (131)

Study on pecan seed germination influenced by seed endocarp

open access: yesOpen Life Sciences, 2022
Nondeep physiological dormancy exists in freshly harvested pecan (Carya illinoinensis) seed, and the endocarp inhibits the seed germination. New methods were tried to detect if “chemical dormancy” or “mechanical dormancy” was caused by the endocarp.
Tingting Xue, Liying Ren
exaly   +2 more sources

Fracture mechanics of the endocarp of Cocos nucifera

open access: yesMaterials and Design, 2020
Fracture mechanics and form-structure-function relationships were studied in the hierarchically structured endocarp of the coconut (Cocos nucifera).
Stefanie Schmier   +2 more
exaly   +3 more sources

Valorization of fruit pits from Prunus laurocerasus and Prunus cerasifera as agro-food byproducts: Bioactive properties and safety assessment for potential food additive applications. [PDF]

open access: yesJ Sci Food Agric
Abstract BACKGROUND Food additives are widely used to extend the shelf life of foods and maintain their quality. In this study, the potential of Prunus laurocerasus and Prunus cerasifera fruit pits (endocarp and seed) as food additives was investigated in terms of cytotoxicity, antigenotoxicity, antioxidant activity, enzymatic anti‐browning, and urease
Güven ZB   +4 more
europepmc   +2 more sources

Metabolomics Data Revealed Metabolite Changes during Endocarp Lignification in Kernel-Using Apricot

open access: yesHorticulturae, 2022
To understand the metabolite dynamics and genetic regulatory mechanism of apricot shell, a typical endocarp, before and after lignification are unknown, we investigated the metabolite differences of the endocarp of ‘Youyi,’ a popular kernel-using apricot
Qiuping Zhang   +2 more
exaly   +3 more sources

Analysis of similarities and differences of accessions belonging to Prunus domestica L. and P. insititia L. using endocarp dimensions [PDF]

open access: yesВавиловский журнал генетики и селекции
The endocarp or stone is the most stable morphological feature of the genus Prunus. However, the identification of plum types, groups and/or genotypes based on endocarp is complicated because of a wide range of variation and morphological transitional ...
T. Milošević, N. Milošević
doaj   +2 more sources

Characterizing the role of endocarp a and b cells layers during pod (silique) development in Brassicaceae [PDF]

open access: yesPlant Signaling & Behavior
The process of silique dehiscence is essential for the proper dispersal of seeds at the end of a dehiscent fruit plants lifecycle. Current research focuses on genetic manipulation to mitigate this process and enhance shatter tolerance in crop plants ...
Justin B. Nichol, Marcus A. Samuel
doaj   +2 more sources

Screening and functional prediction of differentially expressed genes in walnut endocarp during hardening period based on deep neural network under agricultural internet of things.

open access: yesPLoS ONE, 2022
The deep neural network is used to establish a neural network model to solve the problems of low accuracy and poor accuracy of traditional algorithms in screening differentially expressed genes and function prediction during the walnut endocarp hardening
Zhongzhong Guo   +4 more
doaj   +2 more sources

The role of JrLACs in the lignification of walnut endocarp

open access: yesBMC Plant Biology, 2021
Background The walnut shell, which is composed of a large number of sclereids originating from the lignified parenchyma of the endocarp, plays an important role in fruit development and during harvesting and storage.
Pingping Li   +7 more
doaj   +1 more source

Transcript assembly and quantification by RNA-Seq reveals differentially expressed genes between soft-endocarp and hard-endocarp hawthorns. [PDF]

open access: yesPLoS ONE, 2013
Hawthorn (Crataegus spp.) is an important pome with a long history as a fruit, an ornamental, and a source of medicine. Fruits of hawthorn are marked by hard stony endocarps, but a hawthorn germplasm with soft and thin endocarp was found in Liaoning ...
Hongyan Dai   +10 more
doaj   +1 more source

Antioxidant Activity of Aqueous and Ethanolic Extracts of Coconut (Cocos nucifera) Fruit By-Products

open access: yesAgronomy, 2022
Coconut is widely used as a food source in producing countries, and during consumption, the waste that is generated needs to be reduced through by-products processing to ensure environmental sustainability. This study aimed to assess the functionality of
Lulum Leliana   +4 more
doaj   +1 more source

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