Results 41 to 50 of about 7,258 (256)

Sampling Frame for Mediterranean and Black Sea CFP Monitoring indicators [PDF]

open access: yes, 2017
The Mediterranean and Black Sea list of stocks to be used for computing the indicators was based on a ranking system approach for which the species having a rank in the first ten positions either in total live weight or total economic values were chosen.
CASEY JOHN   +6 more
core   +1 more source

Energy density of anchovy Engraulis encrasicolus in the Bay of Biscay [PDF]

open access: yesJournal of Fish Biology, 2009
The energy density (ED) of anchovy Engraulis encrasicolus in the Bay of Biscay was determined by direct calorimetry and its evolution with size, age and season was investigated. The water content and energy density varied seasonally following opposite trends. The ED g−1 of wet mass (MW) was highest at the end of the feeding season (autumn: c.
Dubreuil, Julien, Petitgas, Pierre
openaire   +3 more sources

PENGARUH PEMBERIAN IKAN TERI (Engraulis encrasicolus) TERHADAP MEMORI SPASIAL TIKUS SPRAGUE DAWLEY USIA SATU BULAN [PDF]

open access: yes, 2015
Latar Belakang: Memori spasial merupakan bagian dari kognitif yang berperan penting dalam kehidupan. Ikan teri (Engraulis encrasicolus) merupakan salah satu jenis oily fish yang memiliki kandungan omega-3 dalam bentuk EPA dan DHA yang tinggi.
Puruhita, Niken, Septiana, Siska Indah
core   +2 more sources

Trace Elements Concentrations and Human Health Risk Evaluation for Four Common Fish Species in Sinop Coasts (Black Sea)

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2020
In the study, Trachurus trachurus, Engraulis encrasicolus, Merlangius merlangius euxinus, and Mullus barbatus from along the coast of Sinop were analysed for the content of copper (Cu), zinc (Zn), lead (Pb), cadmium (Cd), iron (Fe), nickel (Ni) and ...
Ayşe Gündoğdu   +2 more
doaj   +1 more source

An analysis of the impacts of climatic variability and hydrology on the coastal fisheries, Engraulis encrasicolus and Sepia officinalis, of Portugal [PDF]

open access: yes, 2014
The notion that climate change may impact coastal fish production suggests a need to understand how climatic variables may influence fish catches at different time scales.
Alheit   +75 more
core   +1 more source

Stock assessment of the Adriatic anchovy (Engraulis encrasicolus L.) using egg surveys [PDF]

open access: yesActa Ichthyologica et Piscatoria, 1993
The results of anchovy stock assessment during surveys in periods 1976-1984 and 1989-1990 are given. The influence of the curves of spawning intensity on the error in stock assessment is also discussed.
J. Dulčić
doaj   +3 more sources

The Mediterranean European hake, Merluccius merluccius: Detecting drivers influencing the Anisakis spp. larvae distribution [PDF]

open access: yes, 2018
The European hake Merluccius merluccius is one of the most commercially important and widely distributed fish species, occurring both in European and Mediterranean Sea fisheries.
Bellisario, Bruno   +9 more
core   +1 more source

Multi‐Seasonal eDNA Metabarcoding Highlights a Resurgence in Fish Diversity Across a Severely Impacted Estuarine Ecosystem

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 2, April 2026.
ABSTRACT Aquatic ecosystems have been in an alarming state of decline for decades. In particular, estuarine ecosystems have experienced long‐term declines in fish diversity due to factors such as habitat degradation, pollution and altered hydrology. Monitoring these systems is often limited by the difficulty and cost of conventional survey methods.
Jake M. Jackman   +7 more
wiley   +1 more source

Relazione tecnica sulle attività della Campagna oceanografica “Ancheva 2016” [PDF]

open access: yes, 2018
La presente relazione riporta le attività di ricerca della Campagna oceangrafica “Ancheva 2016”, svolte a bordo della N/O “G. Dallaporta” (nel periodo tra il 4 ed il 26 Luglio 2016) nello Stretto di Sicilia e nel mar Ionio occidentale (GSA 16 e 19) e ...
Al Tayeb Sharif, Ehab   +22 more
core   +3 more sources

Lipid and Fatty Acid Composition of Low-Value Mediterranean Fish in Winter and Spring for Discard Valorization

open access: yesFishes
Winter and Spring variations of the fat and fatty acid compositions of discards from six species of the Aegean Sea were investigated to assess the potential suitability for human or aquaculture consumption. European pilchard (Sardina pilchardus), anchovy
Aristeidis Tsopelakos, Helen Miliou
doaj   +1 more source

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