Insights into population adaptation and biodiversity of lactic acid bacteria in challenged date palm leaves silaging, using MALDI-TOF MS. [PDF]
Curr Res Microb SciJawaid MZ +3 more
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Improving the Recycling of Sugar Beet Top-Corncob Waste Through Ensiling with <i>Lentilactobacillus buchneri</i> and Cellulase. [PDF]
MicroorganismsLin H, Li J, Xu J, Wu B, Hu Z, Niu H.
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Ross Ensilage book, containing practical and useful information on ensilage and silos
, 1895 openaire +2 more sources
Effect of <i>Cordyceps militaris</i> Residue and <i>Lactiplantibacillus plantarum</i> on Fermentation Quality and Bacterial Community of Alfalfa Silage. [PDF]
MicroorganismsWei L +7 more
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Determining the Optimal Harvesting Moment of Green Forage from Guizotia abyssinica Cultivated as a Catch Crop on Silage and Its Quality Form, Fresh or Wilted Green Material, in the Two Following Years. [PDF]
Animals (Basel)Szuba-Trznadel A +6 more
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Globe Artichoke (Cynara scolymus L.) By-Products in Food Applications: Functional and Biological Properties. [PDF]
FoodsColombo R +3 more
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Effects of Lactic Acid Bacteria on Fermentation Quality and Microbiome of Leymus chinensis Silage. [PDF]
MicrobiologyopenJiang X +6 more
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Combined Application of Probiotic and Phytobiotic Additives Improves Fermentation Quality and Amino Acid Preservation in Tropical Forage Silages. [PDF]
Animals (Basel)Susanto I +8 more
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Where Do Milk Microbes Originate? Traceability of Microbial Community Structure in Raw Milk. [PDF]
FoodsLi S, Zhang Y, Liu C, Li X.
europepmc +1 more source